Federally inspected establishment
EST. M40463EST. V40463Levee Way Processing LLC
USDA-inspected slaughter and processing plant in North Pole, Alaska, handling cattle, hogs, sheep, and game.
1561 Levee Way, North Pole, Alaska 99705 · Fairbanks North Star Borough
At a glance
- ·FSIS grant of inspection dated December 21, 2021, under establishment number M40463+V40463.
- ·Slaughters cattle, hogs, sheep and lamb, and elk or deer under inspection, as reported to FSIS.
- ·Reports both custom-exempt slaughter and retail-exempt sales.
- ·Very small FSIS size class, with reported slaughter volume under 1,000 head per year.
- ·The website on file is a third-party directory listing under a different business name, Mid State Meats, at the same address and phone.
About Levee Way Processing LLC
Levee Way Processing LLC operates at 1561 Levee Way in North Pole, Alaska, in the Fairbanks North Star Borough. The plant holds establishment number M40463+V40463 with USDA FSIS, with a grant of inspection dated December 21, 2021. FSIS lists it under meat slaughter and meat processing, plus voluntary slaughter and voluntary processing of meat, and classifies it as a very small establishment.
Species slaughtered under inspection, as reported to FSIS, are cattle, hogs, sheep and lamb, and elk or deer. The plant's reported slaughter volume category is under 1,000 head per year. It also reports custom-exempt slaughter, meaning it processes animals owned by the customer with packages marked Not for Sale, and reports retail-exempt sales.
The website on file is a third-party business directory listing for the same address and phone number under the name Mid State Meats. That listing describes categories of meat products, game processing, meat markets, and meat and fish markets, and names wild game processing and custom sausages and smoking as services, with beef, pork, lamb, and goat as products. It also states the location is a USDA inspected slaughter facility. The plant reports to FSIS under the name Levee Way Processing LLC. No company-operated website with hours, pricing, booking, or ownership details is on file, so details beyond the federal record and that directory listing are not yet available.
Services
- USDA-inspected meat slaughter
- USDA-inspected meat processing
- Voluntary slaughter and processing of meat (elk or deer)
- Custom-exempt slaughter and processing for animal owners
- Retail-exempt sales
- Wild game processing
- Custom sausage making and smoking
Species under inspection
Products and retail
- Beef
- Pork
- Lamb
- Goat
For farmers and ranchers
The plant reports to FSIS that it slaughters cattle, hogs, sheep and lamb, and elk or deer under federal inspection, and that it also performs custom-exempt slaughter, where the animal remains the customer's property and the packaged meat is marked Not for Sale. Producers who want inspected product they can resell should confirm which pathway applies to their booking. Reported slaughter volume is under 1,000 head per year and FSIS classifies the establishment as very small, so scheduling capacity is limited. Booking procedures, lead times, minimums, kill fees, hanging weight charges, and cut and wrap terms are not stated in the sources on file. The listed phone number is (907) 488-0124.
Levee Way Processing LLC reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.
For households
The establishment reports retail-exempt sales to FSIS, and the third-party directory listing on file places it in meat market and meat products categories, naming beef, pork, lamb, and goat, along with custom sausages and smoking. Whether a retail counter is staffed, and whether halves, quarters, bundles, delivery, shipping, or online ordering are available, is not stated in the sources on file. Households should call (907) 488-0124 to confirm what is available.
If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.
Questions about Levee Way Processing LLC
What animals does this plant slaughter?
Can I have my own animal processed and keep the meat?
Does it sell meat directly to the public?
Why does the website on file show a different name?
Federal record
- Activities
- Meat Processing; Meat Slaughter; Voluntary Processing - Meat; Voluntary Slaughter - Meat
- Grant on file
- December 21, 2021
- Size class
- Very Small
- Slaughter volume
- Very small volume (under 1,000 head per year)
Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://www.fsis.usda.gov/inspection/fsis-inspected-establishments/levee-way-processing-llc, https://mid-state-meat-llc.hub.biz/) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.
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