Federally inspected establishment
EST. P2882Perdue Foods LLC
USDA-inspected poultry slaughter and processing plant in Petaluma, California, operated by Perdue Foods LLC.
2700 Lakeville Highway, Petaluma, California 94955 · Sonoma County
At a glance
- ·Listed by FSIS for poultry slaughter and poultry processing, small size class, slaughter volume category 5.0.
- ·Grant of inspection date on file is December 22, 2017.
- ·No custom-exempt processing is reported to FSIS for this establishment.
- ·The website on file is the national Perdue Farms consumer site; no Petaluma-specific page, hours, or retail information is provided.
- ·A separate Perdue Foods LLC establishment is listed by FSIS at 1500 Cader Lane in Petaluma with a 2020 grant date.
About Perdue Foods LLC
Perdue Foods LLC operates establishment P2882 at 2700 Lakeville Highway in Petaluma, Sonoma County, California. The federal record lists the plant for poultry slaughter and poultry processing under USDA FSIS inspection, with a grant of inspection date on file of December 22, 2017. FSIS classifies the plant in its small size class and places it in slaughter volume category 5.0. Poultry is the only species reported as slaughtered under inspection, and no custom-exempt activity is reported.
The website on file, perduefarms.com, is the national consumer site for Perdue Farms rather than a page for this Petaluma location. That site describes Perdue Farms as a fourth-generation, family owned business founded when Arthur Perdue established a chicken farm in Salisbury, Maryland, in 1920, and states the company works with family farmers and ranchers across the country under set farming protocols. It describes chicken raised with no antibiotics ever and fed a vegetarian diet with no animal by-products, a family of brands covering chicken, turkey, pork, lamb and beef, and USDA-certified organic chicken. It sells frozen products directly to households online, with shipping by UPS on Tuesdays and Wednesdays and free two-day shipping on orders over $300.
Plant-specific details for the Petaluma location, including local hours, contact procedures, on-site retail, and whether the plant takes in animals from outside growers, are not stated in the sources and are not yet on file beyond the federal record. FSIS also lists a separate Perdue Foods LLC establishment at 1500 Cader Lane in Petaluma with a different phone number and a 2020 grant date, which is a distinct record from P2882.
Services
- Poultry slaughter under USDA inspection
- Poultry processing under USDA inspection
- Direct-to-consumer online meat sales (company website, not confirmed as originating at this plant)
- Frozen, vacuum-packed packaging (company website)
Species under inspection
Products and retail
- Boneless skinless chicken breasts
- Chicken breast strips, thin-sliced breasts, and diced breast meat
- Whole chicken
- Bone-in skin-on chicken thighs, drumsticks, and legs
- Chicken wings, including air fryer ready wings
- Breaded tenders, strips, nuggets, patties, and chunks
- Organic chicken breasts
- Bulk chicken bundles and value packs
- Turkey, pork, lamb, and beef items sold under the company's family of brands
For households
The Perdue Farms website sells frozen chicken, pork, lamb, beef, and turkey items to households online, including bulk chicken breast bundles, pre-cut and recipe-ready trays, breaded items, and organic chicken breasts. Orders ship via UPS on Tuesdays and Wednesdays, with the site advising orders be placed before 9 a.m. ET on Sunday, Monday, or Tuesday for approximate Friday delivery, and free two-day shipping on orders over $300. The site lists filters for organic, free range, gluten free, fully cooked, and non-GMO products. Whether any retail sales or pickup occur at the Petaluma plant itself is not stated in the sources.
If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.
Questions about Perdue Foods LLC
Does this plant process livestock for individual farmers?
What species are slaughtered here?
Can a household buy meat at the Petaluma plant?
What are the hours and how do I reach the plant?
Federal record
- Activities
- Poultry Processing; Poultry Slaughter
- Grant on file
- December 22, 2017
- Size class
- Small
- Slaughter volume
- Very large volume
Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://www.fsis.usda.gov/inspection/fsis-inspected-establishments/perdue-foods-llc-8, https://www.fsis.usda.gov/inspection/fsis-inspected-establishments/perdue-foods-llc-0) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.
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