Local MeatNational Registry

Federally inspected establishment

EST. M2161EST. P3

Mountaire Farms, Inc.

Doing business as Mountaire; Mountaire Farms; Mountaire Farms Delaware; Mountaire Farms Inc.

Large USDA-inspected poultry slaughter and processing plant in Millsboro, Delaware, part of Mountaire Farms.

29005 John J Williams Highway, Millsboro, Delaware 19966 · Sussex County

mountaire.com

USDA inspected

At a glance

  • ·FSIS lists the Millsboro plant as a large establishment doing poultry slaughter and poultry processing, with slaughter volume category 5.0.
  • ·No custom-exempt processing is reported to FSIS, so farm-owner custom work is not indicated.
  • ·The company website states Mountaire is the fourth largest chicken company in the United States, producing about 3 billion pounds of chicken per year with almost 10,000 employees.
  • ·A Halal certified line, Noor Al-Jabal, is certified by the Halal Food Council U.S.A. per the website.
  • ·Sales channels described are wholesale and food service, private label retail tray pack, and export to more than 60 countries.

About Mountaire Farms, Inc.

Mountaire Farms, Inc., establishment M2161+P3, operates a poultry slaughter and processing plant at 29005 John J Williams Highway in Millsboro, Sussex County, Delaware. The plant reports poultry slaughter and poultry processing activities to FSIS and is classified as a large establishment, with a slaughter volume category of 5.0 and a grant of inspection date on file of June 28, 2021. No custom-exempt activity is reported to FSIS, meaning the plant does not report processing animals for return to their owners.

The company website describes Mountaire Farms as an agricultural food production and processing company with almost 10,000 employees and facilities in Arkansas, Delaware, Maryland, Virginia and North Carolina. It states the company is the fourth largest chicken company in the United States, produces about 3 billion pounds of chicken per year, and remains family owned. The site says Mountaire was founded in 1914 by Guy Cameron, that his son Ted joined the business, and that grandson Ronnie joined in 1968 and remains Chairman of the Board. A company post dated June 2026 states Amanda Irwin was promoted to President and Chief Executive Officer.

Mountaire's business is wholesale, retail private label and export, not direct farm-gate or over the counter sales. The website describes hand-deboned jumbo bird operations in Delaware and North Carolina delivering fresh and frozen products to 46 states, tray pack retail programs for private label customers in the Northeast and Mid-Atlantic, and export to more than 60 countries. Details on any retail counter, custom slaughter for individual farmers, or public sales at the Millsboro location are not on file beyond the federal record and the company website.

Services

  • Poultry slaughter under federal inspection
  • Poultry processing under federal inspection
  • Hand deboning and further processing
  • Wholesale and food service supply
  • Private label retail tray pack programs
  • Export sales
  • Contract poultry grower programs
  • Feed mills and grain elevators (Prime Quality Grain division)
  • Rendering and resource recovery of inedible poultry products

Species under inspection

chickens

Products and retail

  • Boneless skinless breast
  • Clipped tenders
  • Boneless skinless thigh meat
  • Boneless skinless leg meat
  • Party wings
  • Whole wings
  • Leg quarters
  • Whole legs
  • Drumsticks
  • Mechanically separated chicken (MSC)
  • Backs, necks, hearts, livers and gizzards
  • Black Label hand trimmed chef-ready portions
  • Noor Al-Jabal Halal certified chicken products
  • Tray pack retail chicken
  • Poultry meals and fats for animal and aquaculture feed and organic fertilizer

For farmers and ranchers

The Millsboro plant reports no custom-exempt activity to FSIS, so there is no indication it processes animals for return to an individual farmer or rancher. The company website describes a contract grower model instead, stating that 100 percent of Mountaire's broiler chickens are raised on family-owned farms and pointing growers to its Our Poultry Growers and Feed Mills and Grain Elevators pages. Mountaire's Prime Quality Grain division also buys from and works with Delmarva farmers, and a 2026 company post describes free grain safety and engulfment training sessions for farmers and first responders at the Bridgeville Volunteer Fire Company. Booking procedures, minimums, fees and cut and wrap terms are not stated in the sources.

Mountaire Farms, Inc. operates under a federal grant of inspection, so product from this plant can be sold anywhere in the United States, which matters if you sell online or across a state line. FSIS does not list a custom-exempt activity for this plant.

For households

No retail store, farm store or direct shipping to households is described in the sources. The website presents Mountaire as a wholesale supplier and as what it calls the leading producer of private label chicken products in the United States, with tray pack products sold through retail grocery customers in the Northeast and Mid-Atlantic. Households would encounter the plant's chicken under grocery store private labels rather than by buying directly. The site also publishes recipes and a Just the Facts section addressing antibiotics, hormones and steroids in chicken.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.

Questions about Mountaire Farms, Inc.

Can a farmer bring birds here for custom slaughter?
Nothing in the sources supports that. The establishment reports no custom-exempt activity to FSIS, and the website describes a contract grower system rather than custom processing for outside owners.
Is there a retail store at the Millsboro plant?
Not stated. The website describes wholesale, private label retail and export sales, and no retail counter, farm store or direct shipping is mentioned.
Is the chicken Halal or kosher?
The website states that Noor Al-Jabal products are certified Halal by the Halal Food Council U.S.A. and are blessed in person. Kosher certification is not mentioned in the sources.
What are the hours and who should be contacted?
Hours are not stated in the sources. The phone number on the federal record is (302) 934-5711, and the website has a Contact Us form.

Federal record

Activities
Poultry Processing; Poultry Slaughter
Grant on file
June 28, 2021
Size class
Large
Slaughter volume
Very large volume

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://mountaire.com/, https://mountaire.com/about-us/) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

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