Federally inspected establishment
EST. M46407ORB CCM Holding, LLC
Doing business as Open Range Beef, LLC
USDA-inspected cattle slaughter and meat processing plant in Gordon, Nebraska, operating as Open Range Beef.
120 West Highway 20, Gordon, Nebraska 69343 · Sheridan County
At a glance
- ·Establishment M46407, granted federal inspection March 11, 2022
- ·Listed by FSIS for both meat slaughter and meat processing, cattle only
- ·Small establishment, FSIS slaughter volume category 2.0
- ·No custom-exempt activity reported to FSIS
- ·USDA AMS announced a Packers and Stockyards Act complaint filed April 14, 2026 against ORB CCM Holdings, LLC, dba Open Range
About ORB CCM Holding, LLC
ORB CCM Holding, LLC, doing business as Open Range Beef, LLC, is a USDA-inspected establishment at 120 West Highway 20 in Gordon, Nebraska, in Sheridan County. It holds establishment number M46407 with a grant of inspection dated March 11, 2022. FSIS lists the plant for Meat Processing and Meat Slaughter, classes it as a small establishment, and records cattle as the only species slaughtered under inspection. Its FSIS slaughter volume category is 2.0, meaning annual head count above the smallest reporting tier. No custom-exempt activity is reported, so the federal record does not show custom slaughter or processing for individual owners.
A company website at openrangebeef.com describes the business as headquartered in Gordon, Nebraska, and states that it operates a dedicated organic beef harvest facility. No website is on file with this registry and no site text was available for review, so the scope of that description, including any organic certification details, product lines, and customer terms, cannot be verified here.
Buyers should also note that USDA's Agricultural Marketing Service announced that on April 14, 2026, the Department filed a Packers and Stockyards Act complaint against ORB CCM Holdings, LLC, doing business as Open Range. The registry has no further detail on the allegations or their resolution. Beyond the federal record and these public notices, details such as hours, retail sales, pricing, and booking practices are not yet on file.
This profile is written from the federal record. Details beyond it are not yet on file. Operators can add them here.
Services
- Cattle slaughter under federal inspection
- Meat processing under federal inspection
Species under inspection
Products and retail
No retail products on file.
For farmers and ranchers
The federal record shows cattle slaughter and meat processing under continuous USDA inspection at this location, which means carcasses and products from here can move in commerce. FSIS reports no custom-exempt activity, so there is no federal record of custom kill or cut-and-wrap for an individual farmer's own freezer beef. Scheduling, minimum head counts, live receiving requirements, hanging weight terms, and fees are not stated in any source on file. Producers should contact the plant at (308) 360-9211 to confirm what work, if any, it takes in as listed.
ORB CCM Holding, LLC operates under a federal grant of inspection, so product from this plant can be sold anywhere in the United States, which matters if you sell online or across a state line. FSIS does not list a custom-exempt activity for this plant.
For households
No source on file describes a retail counter, halves or quarters, freezer bundles, online ordering, delivery, or shipping from this establishment. A company website is said to describe an organic beef harvest facility in Gordon, Nebraska, which suggests wholesale or commercial beef harvest rather than direct household sales, but that cannot be confirmed from the material on file.
If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.
Questions about ORB CCM Holding, LLC
What animals does this plant slaughter?
Can I bring my own animal for custom processing?
Is the beef here certified organic?
Is there anything else buyers should know?
Federal record
- Activities
- Meat Processing; Meat Slaughter
- Grant on file
- March 11, 2022
- Size class
- Small
- Slaughter volume
- Small volume
Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.
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