Processor registry
RI · 1 plantsUSDA-inspected sheep and lamb slaughter plants in Rhode Island
1 establishments in 1 county, alphabetical by county. Establishments with a slaughter flag for sheep or lamb.
- Rhode Island Beef & Veal, Inc.(401) 232-7220
Johnston, Providence County
EST. M5300SmallCattle, Hogs, Sheep and lambCustom-exempt slaughter
Questions
How many sheep and lamb slaughter plants does Rhode Island have?
1 establishments in Rhode Island carry the flag in the FSIS directory of 2026-09-01, in 1 counties. 1 of them also report custom-exempt work, which is what a household needs to have its own animal processed.
What does the sheep and lamb flag mean?
Establishments with a slaughter flag for sheep or lamb. Small-ruminant capacity is thin in much of the country, which is why booking windows for lamb run long.
Are state-inspected plants included?
No. This list is federal grants of inspection only. Rhode Island has no state meat inspection program, so federal inspection and the custom exemption are the two routes available.
Sheep and lamb plants in other states
- Alabama
- Alaska
- Arizona
- Arkansas
- California
- Colorado
- Connecticut
- Delaware
- Florida
- Georgia
- Hawaii
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Louisiana
- Maine
- Maryland
- Massachusetts
- Michigan
- Minnesota
- Mississippi
- Missouri
- Montana
- Nebraska
- Nevada
- New Hampshire
- New Jersey
- New Mexico
- New York
- North Carolina
- North Dakota
- Ohio
- Oklahoma
- Oregon
- Pennsylvania
- South Carolina
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virginia
- Washington
- West Virginia
- Wisconsin
- Wyoming
Source: USDA FSIS MPI Directory and Establishment Demographic Data, 2026-09-01 edition, filtered to Rhode Island. Flags are as reported by the establishment; confirm by phone before booking.