Federally inspected establishment
EST. M1025EST. P1025EST. V10255R Custom Meats
USDA-inspected slaughter and processing plant in Mount Vernon, Arkansas, handling beef, hogs, lamb and bison.
439 Mt. Vernon Rd, Mt. Vernon, Arkansas 72111 · White County
At a glance
- ·Grant of federal inspection on file dated September 5, 2023.
- ·Slaughters cattle, hogs, sheep and lamb, and bison under inspection, as reported to FSIS.
- ·Offers custom-exempt processing of customer-owned animals, packaged Not for Sale.
- ·Reports retail-exempt sales, allowing direct purchase by households.
- ·FSIS size class very small, with reported slaughter under 1,000 head per year.
About 5R Custom Meats
5R Custom Meats operates at 439 Mt. Vernon Rd in Mount Vernon, White County, Arkansas, under FSIS establishment numbers M1025, P1025 and V1025. The federal record lists meat slaughter, meat processing, poultry processing, and voluntary meat slaughter and processing, with a grant of inspection dated September 5, 2023. FSIS classifies the plant as very small, and its reported slaughter volume falls in the lowest category, under 1,000 head per year.
Species reported slaughtered under inspection are cattle, hogs, sheep and lamb, and bison. The plant also reports custom-exempt slaughter, meaning it processes animals owned by the customer with packages marked Not for Sale, and reports retail-exempt sales, which covers direct sales to household buyers at the plant.
No website is on file with this registry. Secondary search listings associated with the business describe it as family-owned and small-scale, give hours of Monday through Friday 8AM to 5PM and Saturday 8AM to 12PM, and mention in-store pickup and delivery options in Rose Bud and Romance. A third-party processor directory lists custom beef, hog, lamb and goat processing. Details beyond the federal record and those listings are not yet on file.
This profile is written from the federal record. Details beyond it are not yet on file. Operators can add them here.
Services
- Meat slaughter under federal inspection
- Meat processing
- Poultry processing
- Voluntary meat slaughter and processing
- Custom-exempt slaughter and processing for customer-owned animals
- Retail-exempt sales
Species under inspection
Products and retail
- Beef
- Pork
- Lamb and sheep
- Bison
Hours as listed
Hours listed on a secondary source page for the business: M-F 8AM - 5PM & Saturday 8AM - 12PM.
For farmers and ranchers
The plant reports both federally inspected slaughter and custom-exempt slaughter, so animals can be processed either for resale or returned to the owner in packages marked Not for Sale. Species reported to FSIS as slaughtered under inspection are cattle, hogs, sheep and lamb, and bison; a third-party processor directory also lists goat processing. Reported slaughter volume is under 1,000 head per year, which indicates a small-scale operation. Booking procedures, lead times, minimums, kill fees, and cut and wrap charges are not stated in the sources on file. Farmers should call (501) 556-5077 to confirm scheduling and current species accepted.
5R Custom Meats reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.
For households
The establishment reports retail-exempt sales, which allows direct sales of meat to household buyers. Secondary listings mention in-store pickup and delivery options in Rose Bud and Romance, Arkansas. Whether halves, quarters, bundles, online ordering, or shipping are offered is not stated in the sources on file.
If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.
Questions about 5R Custom Meats
Does 5R Custom Meats process animals I own?
What species can be slaughtered here?
Can I buy meat directly from the plant?
What are the hours and how do I reach them?
Federal record
- Activities
- Meat Processing; Meat Slaughter; Poultry Processing; Voluntary Processing - Meat; Voluntary Slaughter - Meat
- Grant on file
- September 5, 2023
- Size class
- Very Small
- Slaughter volume
- Very small volume (under 1,000 head per year)
Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.
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