Clausen Meat Company Inc.

Clausen Meat Company Inc., doing business as Jim Farm Meat, Inc., operates under USDA FSIS establishment number M325 at 19455 E Clausen Rd. in Turlock, California. The federal record lists the plant for meat slaughter and meat processing, with hogs as the only species slaughtered under inspection, and places it in the small size class with a grant of inspection date on file of August 12, 2021. Its FSIS slaughter volume category is 4.0 on a scale where 1 represents fewer than 1,000 head per year. No custom-exempt activity is reported to FSIS.

The company website describes Clausen Meat Co. as a federally inspected USDA/FSIS and HACCP certified producer and distributor of premium fresh pork, in business in Turlock since 1983 and described in search results as family-owned. The site traces the operation from a small butcher location in the 1980s through new ownership and equipment upgrades in 2012 and a plant expansion in 2019 that added a new production floor. Stated practices include a semi-automated CO2 stunning system, daily sanitation testing under USDA supervision, rapid chilling after production, temperature logs, and recordkeeping of production activities and farm origin.

The website presents the business as a wholesale, direct-delivery pork operation rather than a retail butcher shop. It reports partnering with certified farmers, producing and packing fresh daily, and delivering with its own fleet of GPS-tracked refrigerated trucks within 24 hours of production. Downloadable box product and wholesale sheets are referenced on the contact page, and orders are handled by phone or message. The site notes Spanish and Chinese language service.

The plant reports meat slaughter and meat processing to FSIS, with hogs as the species slaughtered under inspection, and reports no custom-exempt activity. The website describes a company-controlled supply model in which Clausen partners with certified farmers and maintains recordkeeping of farm origin, rather than a per-head custom kill service for individual owners. Booking procedures, scheduling lead times, minimums, kill fees, and cut and wrap charges are not stated in the sources on file. Producers interested in supplying hogs or arranging processing would need to contact the plant directly at (209) 667-8690.

Clausen Meat Company Inc. operates under a federal grant of inspection, so product from this plant can be sold anywhere in the United States, which matters if you sell online or across a state line. FSIS does not list a custom-exempt activity for this plant.

The website is oriented toward wholesale and boxed product sales with direct refrigerated delivery within 24 hours of production, and references downloadable box product and wholesale sheets. Orders are placed by phone or direct message. No retail counter, halves and quarters program, online checkout, or shipping outside of the company delivery fleet is described in the sources on file. Roasting pigs and fresh pork are the named specialties; buyers should call to confirm what is available to households.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.