Local MeatNational Registry

Federally inspected establishment

EST. M1868

Meade Locker & Processing, LLC

USDA-inspected slaughter and processing plant in Meade, Kansas, with a retail meat store on site.

152 N Post Street, Meade, Kansas 67864 · Meade County

meadelocker.com

USDA inspectedCustom-exemptCustom-exempt slaughter reported to FSISRetail-exempt sales reported to FSIS

At a glance

  • ·FSIS Very Small establishment M1868 with both slaughter and processing activities; slaughter volume category under 1,000 head per year.
  • ·Species slaughtered under inspection as reported to FSIS: cattle, hogs, sheep and lamb. The website also lists lamb and goat cut sheets and custom wild game processing.
  • ·Both USDA-inspected work and custom-exempt work, with custom packages marked Not for Sale.
  • ·On-site retail store with hours longer than the animal pickup window, plus sides, bundles, and priced corporate and holiday boxes.
  • ·Processing dates are scheduled by phone at (620) 371-4056, with cut sheets due at drop off or by email.

About Meade Locker & Processing, LLC

Meade Locker & Processing, LLC operates at 152 N Post Street in Meade, Kansas, in Meade County, and is listed in the USDA FSIS directory under establishment number M1868 for Meat Processing and Meat Slaughter. FSIS classifies the plant as Very Small, with a grant of inspection date on file of March 24, 2025, and a slaughter volume category of 1.0, meaning under 1,000 head per year. The establishment reports slaughtering cattle, hogs, and sheep and lamb under inspection, and also reports custom-exempt slaughter, where animals owned by the customer are returned in packages marked Not for Sale, as well as retail-exempt sales.

The company describes itself as a locally owned and operated small town meat locker offering USDA inspected processing, custom livestock and wild game processing, and retail meat purchases. Its website lists cut sheets for USDA beef processing, USDA hog processing, USDA lamb and goat processing, and custom wild game processing. The federal record on file lists cattle, hogs, and sheep and lamb as species slaughtered under inspection; the website also describes lamb and goat processing and wild game work on a custom basis.

The About Us page states the owners previously ran Top Rack Processing, which handled wild game only, purchased the old bowling alley in the summer of 2020, and unofficially opened in December 2020 for wild game processing, handling just over 500 animals. Beef and hog processing began in February 2021, with lamb and goat added later. The page says the business moved from a custom facility to a state licensed processor and then to processing under USDA inspection between 2021 and 2025, and that weekly volume grew from a goal of 10 head to 25 to 30 head. The page also describes a jerky rebrand as Major League Carnivore, LLC in the spring of 2026 and a planned Sunflower Wagyu, LLC e-commerce site in the fall of 2026 for full blood Wagyu beef raised in Meade County with Double W Cattle.

Services

  • USDA-inspected slaughter
  • USDA-inspected meat processing
  • Custom-exempt slaughter and processing, packages marked Not for Sale
  • Custom wild game processing
  • Cut and wrap to customer cut sheet
  • Retail meat sales
  • Private label options
  • Corporate and holiday gift boxes
  • Sales by the side

Species under inspection

steersheifersbullshogssowslambs

Products and retail

  • Beef
  • Pork
  • Lamb
  • Seafood
  • Breakfast items
  • Canned goods
  • Seasonings
  • Jerky
  • Snack stix
  • Summer sausage
  • Bratwursts
  • Ground beef
  • Chuck roast
  • Beef Philly
  • Beef patties
  • Upper Choice ribeye steaks
  • Upper Choice KC strip steaks
  • Upper Choice filet steaks

Hours as listed

Animal pickup hours: Mon-Fri 8am-6pm, Saturday 9am-1pm. Retail shopping hours: Mon-Fri 8am-7pm, Saturday 9am-6pm. Livestock order pickups do not have extended hours at this time.

For farmers and ranchers

The plant holds a federal grant of inspection for slaughter and processing of cattle, hogs, and sheep and lamb, and also reports custom-exempt slaughter for animals the customer owns. The website instructs producers to call the office at (620) 371-4056 to schedule a processing date, and to have cut sheets filled out at drop off or emailed to meadelocker@gmail.com. Separate cut sheets are posted for beef, hog, and lamb and goat, and wild game is handled as custom work. Animal drop off and order pickup hours are listed as Monday through Friday 8am to 6pm and Saturday 9am to 1pm. The About Us page states weekly throughput has grown to 25 to 30 head. A third party listing indicates harvest slots can be booked online through Farmshare. Fees, deposits, minimums, and current lead times are not stated in the sources on file.

Meade Locker & Processing, LLC reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.

For households

A retail storefront operates at the same address, described by the company as a southwest Kansas meat boutique with over 200 varieties of fresh and frozen product, including beef and pork, lamb and seafood, breakfast items, canned goods, seasonings, and jerky, stix, and sausage. Retail shopping hours are listed as Monday through Friday 8am to 7pm and Saturday 9am to 6pm, which are longer than the livestock order pickup hours. The site states customers can purchase a beef or hog, buy by the side, and order bundles by phone at (620) 371-4056. Corporate and holiday boxes are listed as available year round: a Snack pack at $65, a Small steak box at $105, a Big Steak box at $255, and a Beef box at $215, with contents itemized on the website. The site states its jerky brand Major League Carnivore offers online sales and shipping, and describes a planned Sunflower Wagyu e-commerce site for nationwide shipping.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.

Questions about Meade Locker & Processing, LLC

What animals can be slaughtered here under federal inspection?
The FSIS record lists cattle, hogs, and sheep and lamb as species slaughtered under inspection at establishment M1868. The website additionally posts a lamb and goat cut sheet and describes custom wild game processing.
How does a producer book a date?
The website says to call the office at (620) 371-4056 to schedule a processing date, and to have cut sheets completed at drop off or emailed to meadelocker@gmail.com. A third party directory lists online harvest slot booking through Farmshare. No minimums, deposits, or price list are stated in the sources on file.
Can a household buy meat directly?
Yes as listed. The company operates a retail storefront at 152 N Post St. with fresh and frozen product, sides of beef and hog, bundles, and corporate and holiday boxes priced from $65 to $255. Retail hours are listed as Mon-Fri 8am-7pm and Saturday 9am-6pm.
Is shipping available?
The website states its jerky brand, Major League Carnivore, LLC, has online sales and shipping, and describes a planned Sunflower Wagyu, LLC e-commerce site in fall 2026 that would ship products produced at Meade Locker. General shipping of fresh cuts from the retail store is not stated in the sources on file.

Federal record

Activities
Meat Processing; Meat Slaughter
Grant on file
March 24, 2025
Size class
Very Small
Slaughter volume
Very small volume (under 1,000 head per year)

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://meadelocker.com/, https://meadelocker.com/meat-processing) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

Other USDA plants near Meade