Jireh Enterprises LLC

Jireh Enterprises LLC, doing business as Gateway Meat Co., operates at 9479 Gateway Dr in Neosho, Newton County, Missouri. The plant holds establishment numbers M2710 and V2710 and is listed by USDA FSIS for meat processing, meat slaughter, and voluntary slaughter of meat. Its grant of inspection date on file is December 5, 2024, and FSIS classifies it as a very small establishment.

Species reported to FSIS as slaughtered under inspection are cattle, hogs, sheep and lamb, and bison. The establishment reports custom-exempt slaughter, meaning it processes animals owned by the customer with packages marked Not for Sale, and it also reports retail-exempt sales. FSIS places its slaughter volume in the lowest category, under 1,000 head per year.

The website on file, jirehenterprises.solutions, describes a business leadership and management consulting practice rather than a meat plant, and contains no information about slaughter, cut and wrap, retail sales, pricing, or scheduling. Details beyond the federal record, including hours, booking practices, product lists, and cut options, are not yet on file. A directory snippet describes the company as providing livestock slaughter and processing services in Neosho serving farms and ranches, which matches the FSIS activity listing.

The federal record lists cattle, hogs, sheep and lamb, and bison as species slaughtered under inspection, and the plant reports both inspected slaughter and custom-exempt slaughter with packages marked Not for Sale. FSIS classifies the establishment as very small, with slaughter volume under 1,000 head per year, so capacity is limited. Booking procedures, lead times, minimums, drop-off arrangements, kill and cut fees, hanging weight pricing, and cut and wrap options are not stated in any source on file. Producers should contact the plant at (417) 208-2808 to confirm current scheduling and whether animals are being accepted.

Jireh Enterprises LLC reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.

The establishment reports retail-exempt sales to FSIS, which allows some direct sales to household customers. No source on file describes a retail counter, halves and quarters, bundles, delivery, shipping, or online ordering, and the website on file covers a separate consulting practice rather than meat sales. Households interested in buying should call (417) 208-2808 to ask what is available.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.