Local MeatNational Registry

Federally inspected establishment

EST. M4486EST. P4486

N S Brandon Packing Inc.

Doing business as Steiner Packer Company

USDA-inspected slaughter and processing plant in Otego, New York, handling cattle, hogs, and sheep.

28 Church Street, Otego, New York 13825 · Otsego County

USDA inspectedCustom-exempt

At a glance

  • ·Federal grant of inspection dated August 2, 2021
  • ·Listed for meat slaughter, meat processing, and poultry processing
  • ·Slaughters cattle, hogs, and sheep and lamb under inspection
  • ·Also reports custom-exempt slaughter with Not for Sale packaging
  • ·FSIS size class very small; under 1,000 head slaughtered per year

About N S Brandon Packing Inc.

N S Brandon Packing Inc., which does business as Steiner Packer Company, is a very small USDA-inspected establishment at 28 Church Street in Otego, Otsego County, New York. It operates under establishment number M4486+P4486 with a grant of inspection dated August 2, 2021, and is listed with FSIS for meat slaughter, meat processing, and poultry processing.

The plant reports slaughtering cattle, hogs, and sheep and lamb under federal inspection. FSIS places its slaughter volume in the lowest category, under 1,000 head per year. The establishment also reports custom-exempt slaughter, meaning it processes animals owned by the customer with the resulting packages marked Not for Sale.

No website is on file for this establishment, and no verified retail, pricing, scheduling, or product information has been collected. Details beyond the federal record are not yet on file. Farmers and household buyers should call (607) 988-7723 to confirm what the plant currently handles.

This profile is written from the federal record. Details beyond it are not yet on file. Operators can add them here.

Services

  • Meat slaughter under federal inspection
  • Meat processing
  • Poultry processing
  • Custom-exempt slaughter for animals owned by the customer

Species under inspection

beef cattlesteersheifersbullsdairy cowshogssowsroaster pigssheeplambs

Products and retail

No retail products on file.

For farmers and ranchers

The establishment reports cattle, hog, and sheep and lamb slaughter under federal inspection, plus custom-exempt slaughter in which the animal remains the property of the customer and the meat is returned in packages marked Not for Sale. That combination means a farmer may be able to have animals processed either for resale under inspection or for personal use, though the sources on file do not state booking lead times, scheduling practices, minimums, kill day schedules, fees, or cut and wrap options. FSIS classifies the plant as very small with slaughter volume under 1,000 head per year, so capacity is limited. Contact the plant directly at (607) 988-7723 to confirm species accepted and availability.

N S Brandon Packing Inc. reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.

Questions about N S Brandon Packing Inc.

What animals does this plant slaughter?
The establishment reports slaughtering cattle, hogs, and sheep and lamb under federal inspection. It is also listed for poultry processing, though poultry slaughter is not among the species reported to FSIS.
Can I have my own animal processed for my family?
The plant reports custom-exempt slaughter, which means it processes animals owned by the customer and returns packages marked Not for Sale. Scheduling terms and fees are not stated in the sources on file.
Is there a retail store or online ordering?
Nothing in the federal record or the sources on file describes a retail counter, bundles, delivery, or online ordering. No website is on file.
How do I reach the establishment?
The phone number listed with FSIS is (607) 988-7723, and the address is 28 Church Street, Otego, NY 13825. Hours are not stated in any source on file.

Federal record

Activities
Meat Processing; Meat Slaughter; Poultry Processing
Grant on file
August 2, 2021
Size class
Very Small
Slaughter volume
Very small volume (under 1,000 head per year)

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

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