Local MeatNational Registry

Federally inspected establishment

EST. P45068

NY Livestock Market Inc.

USDA-inspected poultry slaughter and processing plant in Brooklyn, New York.

210 Varick Avenue, Brooklyn, New York 11237 · Kings County

USDA inspected

At a glance

  • ·USDA FSIS establishment P45068, listed for poultry slaughter and poultry processing
  • ·Located at 210 Varick Avenue in Brooklyn, Kings County, New York
  • ·Grant of inspection on file dated August 10, 2021
  • ·Classified by FSIS as a small establishment; no custom-exempt activity reported
  • ·No website on file; details beyond the federal record are not documented

About NY Livestock Market Inc.

NY Livestock Market Inc. operates at 210 Varick Avenue in Brooklyn, Kings County, New York, under USDA FSIS establishment number P45068. The federal record lists the plant for poultry slaughter and poultry processing, with poultry named as the species slaughtered under inspection. FSIS classifies the establishment as small and records a grant of inspection dated August 10, 2021.

The plant's FSIS slaughter volume category is 4.0, indicating a volume above the smallest tier on the agency scale, where category 1 covers operations under 1,000 head per year. No custom-exempt activity is reported to FSIS, so the federal record does not show the plant processing animals for owners under a custom exemption.

No website is on file for this establishment, and available directory listings repeat only the name, address, and phone number. Secondary directory entries describe the business in general terms as a livestock dealer without confirming specific products or services. Details beyond the federal record, including retail sales, hours, ownership, and cut and wrap options, are not yet on file. The phone number in the federal record is (917) 302-8967; some directory listings show (718) 386-8181.

This profile is written from the federal record. Details beyond it are not yet on file. Operators can add them here.

Services

  • Poultry slaughter under federal inspection
  • Poultry processing under federal inspection

Species under inspection

chickenslight fowlducksgeesesquab

Products and retail

No retail products on file.

For farmers and ranchers

The federal record lists poultry slaughter and poultry processing under inspection at this establishment, with a slaughter volume category of 4.0. No custom-exempt activity is reported to FSIS, which means animals processed here would fall under federal inspection rather than a custom exemption. Booking procedures, scheduling lead times, minimums, live receiving arrangements, and fees are not stated in any source on file. Producers should contact the plant directly at the number in the federal record to confirm whether it accepts outside animals.

NY Livestock Market Inc. operates under a federal grant of inspection, so product from this plant can be sold anywhere in the United States, which matters if you sell online or across a state line. FSIS does not list a custom-exempt activity for this plant.

Questions about NY Livestock Market Inc.

What species does this plant handle?
The federal record lists poultry as the species slaughtered under inspection, and the plant is listed for both poultry slaughter and poultry processing. No other species are reported to FSIS.
Can a farmer bring birds here for custom processing?
The federal record reports no custom-exempt activity at this establishment. Whether the plant accepts outside animals for federally inspected slaughter is not stated in any source on file, so producers would need to contact the plant directly.
Is there a retail counter or direct sales to households?
Nothing in the sources on file describes retail sales, packaged cuts, bundles, delivery, or online ordering. No website is on file for this establishment.
What are the hours and phone number?
Hours are not stated in any source on file. The federal record lists (917) 302-8967. Some third party directory listings show (718) 386-8181 for the same address.

Federal record

Activities
Poultry Processing; Poultry Slaughter
Grant on file
August 10, 2021
Size class
Small
Slaughter volume
Large volume

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

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