Federally inspected establishment
EST. M21198Slaughter House Inc.
USDA-inspected slaughter and meat processing plant in Jamaica, Queens, with halal and kosher slaughter reported.
151-24 Beaver Road, Jamaica, New York 11433 · Queens County
At a glance
- ·USDA-inspected for both slaughter and processing under establishment number M21198
- ·Reports both halal and kosher slaughter to FSIS
- ·Slaughters cattle plus sheep and lamb under inspection
- ·Grant of inspection on file since May 2, 2017; FSIS size class small
- ·No website on file; hours, pricing, and services beyond the federal record are undocumented
About Slaughter House Inc.
Slaughter House Inc. operates at 151-24 Beaver Road in Jamaica, New York, in Queens County, under USDA FSIS establishment number M21198. The federal record lists the plant for both meat slaughter and meat processing, with a grant of inspection date on file of May 2, 2017. FSIS classifies it as a small establishment and places it in slaughter volume category 2.0, meaning annual head counts above the smallest reported tier.
Species slaughtered under inspection, as reported to FSIS, are cattle plus sheep and lamb. The establishment reports both halal and kosher slaughter. It also reports retail-exempt sales, which indicates some direct sales activity at the establishment. No custom-exempt activity is reported, so the federal record does not show the plant processing animals owned by others for return to the owner.
The establishment has no website on file, and no verified hours, pricing, booking practices, or cut and wrap details are available. Secondary directory listings place a business named Aziz Slaughter House at the same street address, described in those listings in connection with poultry and halal meat, but the FSIS record for M21198 lists cattle, sheep, and lamb and does not report poultry. Buyers should confirm the business name, species handled, and services directly with the plant. Details beyond the federal record are not yet on file.
This profile is written from the federal record. Details beyond it are not yet on file. Operators can add them here.
Services
- Meat slaughter under federal inspection
- Meat processing under federal inspection
- Halal slaughter
- Kosher slaughter
- Retail-exempt sales
Species under inspection
Products and retail
Reports retail-exempt sales to FSIS; retail products are not itemized on file.
For farmers and ranchers
The federal record shows M21198 slaughtering cattle plus sheep and lamb under inspection, with a small size class and a slaughter volume category of 2.0. No custom-exempt activity is reported, meaning FSIS records do not show the plant returning an owner's own animals as not-for-sale custom work. Booking procedures, lead times, minimums, kill day schedules, hanging fees, and cut and wrap options are not stated in any source on file. A producer considering hauling cattle or sheep here should contact the plant to confirm whether it takes outside animals and on what terms.
Slaughter House Inc. operates under a federal grant of inspection, so product from this plant can be sold anywhere in the United States, which matters if you sell online or across a state line. FSIS does not list a custom-exempt activity for this plant.
For households
The establishment reports retail-exempt sales to FSIS, which suggests meat can be sold directly at the establishment, and secondary directory listings describe a halal meat business at the same address. Neither a retail counter's hours, product list, halves or quarters programs, bundles, delivery, shipping, nor online ordering is documented in the sources on file. Households interested in halal or kosher product should call to confirm what is available and how it is sold.
If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.
Questions about Slaughter House Inc.
What animals does this plant slaughter?
Is the meat halal or kosher?
Can a farmer bring animals here for personal use processing?
Can individuals buy meat at the plant?
Federal record
- Activities
- Meat Processing; Meat Slaughter
- Grant on file
- May 2, 2017
- Size class
- Small
- Slaughter volume
- Small volume
Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.
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