Local MeatNational Registry

Federally inspected establishment

EST. M1234EST. P1234

Mountaire Farms Inc.

Doing business as Mountaire Farms of North Carolina Corp.

Large USDA-inspected poultry slaughter and processing plant in Siler City, North Carolina.

1101 East Third Street, Siler City, North Carolina 27344 · Chatham County

mountaire.com

USDA inspected

At a glance

  • ·Federal record lists poultry slaughter, poultry processing, and meat processing; size class Large; slaughter volume category 5.0.
  • ·Grant of inspection date on file is September 14, 2020.
  • ·No custom-exempt processing is reported to FSIS, so private-animal custom work is not indicated.
  • ·Company website describes wholesale, private label retail, and export channels rather than an on-site retail counter.
  • ·Halal certified Noor Al-Jabal chicken line is offered at the company level, certified by the Halal Food Council U.S.A.

About Mountaire Farms Inc.

Mountaire Farms Inc., doing business as Mountaire Farms of North Carolina Corp., operates a USDA-inspected establishment at 1101 East Third Street in Siler City, Chatham County, North Carolina. The federal record lists establishment numbers M1234 and P1234 with meat processing, poultry processing, and poultry slaughter activities, a grant of inspection date on file of September 14, 2020, and a size class of Large. Poultry is the only species reported as slaughtered under inspection, and the plant is in the highest FSIS slaughter volume category, 5.0. No custom-exempt activity is reported to FSIS.

The company website describes Mountaire Farms as an agricultural food production and processing company with almost 10,000 employees at facilities in Arkansas, Delaware, Maryland, Virginia, and North Carolina, and states it is the fourth largest chicken company in the United States, producing about 3 billion pounds of chicken per year. The site says the company was founded in 1914 by Guy Cameron, that his son Ted and grandson Ronnie followed him into the business, that Ronnie remains Chairman of the Board, and that the company is still family owned. A June 2026 company post states Amanda Irwin was promoted to President and Chief Executive Officer.

Company materials describe hand-deboned jumbo bird operations in Delaware and North Carolina shipping fresh and frozen product to 46 states daily, plus retail tray pack private label programs and export to more than 60 countries. Packaging options named include combo bins, bulk pack, and exact weight sealed and bar-coded bags. The website is corporate and does not describe a retail store, farm-gate custom slaughter, or direct sales to households at the Siler City plant. Details beyond the federal record and these corporate pages are not yet on file.

Services

  • Poultry slaughter under federal inspection
  • Poultry processing
  • Meat processing
  • Hand deboning of jumbo birds
  • Wholesale and food service supply
  • Private label retail tray pack programs
  • Export sales
  • Rendering of inedible product into poultry meals, fats, and fertilizer inputs

Species under inspection

chickens

Products and retail

  • Boneless skinless chicken breast
  • Clipped tenders
  • Boneless skinless thigh meat
  • Boneless skinless leg meat
  • Party wings
  • Whole wings
  • Leg quarters
  • Whole legs
  • Drumsticks
  • Mechanically separated chicken (MSC)
  • Backs, necks, hearts, livers, and gizzards
  • Blue Label jumbo product line
  • Black Label hand trimmed chef-ready portions
  • Noor Al-Jabal halal certified chicken
  • Retail tray pack chicken

Questions about Mountaire Farms Inc.

Can a farmer bring birds here for custom processing?
Nothing in the sources indicates that. FSIS records report no custom-exempt activity at this establishment, and the company website describes contract grower relationships and wholesale production rather than custom slaughter for individual customers.
Can households buy meat directly at the Siler City plant?
Not stated. The website describes wholesale, food service, private label retail, and export sales, and no retail store, bundles, or shipping to households is mentioned. Mountaire chicken is described as sold through retailers under private labels.
What species are slaughtered here?
The federal record reports poultry only. The company website describes broiler chicken production.
What are the hours?
Hours are not stated in the sources on file. The listed phone number for the establishment is (919) 663-0262.

Federal record

Activities
Meat Processing; Poultry Processing; Poultry Slaughter
Grant on file
September 14, 2020
Size class
Large
Slaughter volume
Very large volume

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://mountaire.com/, https://mountaire.com/about-us/) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

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