Local MeatNational Registry

Federally inspected establishment

EST. P7174

Butterball, LLC

Doing business as Carolina Turkey

Large USDA-inspected turkey slaughter and processing plant in Huntsville, Arkansas, operated by Butterball, LLC.

1294 N. College St., Huntsville, Arkansas 72740 · Madison County

butterball.com

USDA inspectedAmerican Humane Certified (claimed by Butterball at the company level)

At a glance

  • ·Listed with FSIS for both poultry slaughter and poultry processing, size class large.
  • ·Slaughter volume category 4.0, well above the smallest FSIS volume tier.
  • ·No custom-exempt processing reported to FSIS.
  • ·Butterball states it is the only commercial turkey company with the American Humane Certified mark.
  • ·Products are described as sold through major retailers nationwide rather than at the plant.

About Butterball, LLC

Butterball, LLC, doing business as Carolina Turkey, operates establishment P7174 at 1294 N. College St. in Huntsville, Arkansas, in Madison County. The plant is listed with USDA FSIS for poultry slaughter and poultry processing and carries a large size classification. Poultry is the only species reported as slaughtered under inspection, and the grant of inspection date on file is February 26, 2021. The FSIS slaughter volume category on file is 4.0, placing the facility well above the smallest volume tier. No custom-exempt activity is reported to FSIS.

The company website, butterball.com, is a national brand site rather than a page for this specific Huntsville plant. It describes Butterball as a turkey company that has supplied retail and foodservice turkey products since 1954 and states that Butterball was the first and remains the only commercial turkey company to earn the American Humane Certified mark. Product lines described include fresh and frozen turkey items and a Farm to Family by Butterball line sourced from contracted family farms and raised with no antibiotics ever.

Plant-level details for the Huntsville facility, including hours, retail sales, tours, and any arrangements for outside livestock or poultry owners, are not stated in the sources on file. Beyond the federal record and the corporate website, specifics for this location are not yet on file.

Services

  • Poultry slaughter under federal inspection
  • Poultry processing under federal inspection

Species under inspection

turkeys

Products and retail

  • Fresh all natural ground turkey 93/7
  • Hardwood smoked turkey sausage
  • Original seasoned frozen turkey burgers
  • Boneless savory herb turkey breast roast
  • All natural turkey breast tenderloins
  • Fresh turkey wings, drumsticks, and necks
  • Farm to Family 93% lean ground turkey and patties
  • Farm to Family ground turkey breast
  • Whole holiday turkey

Hours as listed

Plant hours are not stated in the sources. Butterball's Consumer Affairs team hours are listed as Monday through Friday, 9 am to 6 pm EST.

For farmers and ranchers

The federal record lists no custom-exempt activity at this establishment, and neither the FSIS record nor the Butterball website describes custom slaughter, toll processing, booking procedures, minimums, fees, or cut and wrap for individual producers at the Huntsville plant. Butterball's Farm to Family pages describe turkey sourced from contracted family farms, but no contracting or grower intake information specific to establishment P7174 is stated in the sources. Growers seeking a relationship with the company would need to contact it directly; the plant phone on file is (479) 957-6461.

Butterball, LLC operates under a federal grant of inspection, so product from this plant can be sold anywhere in the United States, which matters if you sell online or across a state line. FSIS does not list a custom-exempt activity for this plant.

For households

The sources do not describe a retail counter, on-site sales, bundles, delivery, or shipping at the Huntsville plant. The Butterball website states that its products are sold at major retailers nationwide and provides a product finder and a where-to-buy tool, and directs consumer questions to 1-800-BUTTERBALL (1-800-288-8372), a text line at 844-877-3456, live chat, and an email form. The Butterball Turkey Talk-Line, staffed each November and December, answers household cooking questions.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.

Questions about Butterball, LLC

Does this plant do custom processing for individual farmers?
No custom-exempt activity is reported to FSIS for establishment P7174, and neither the federal record nor the website describes custom slaughter or cut and wrap for individual owners.
What species are slaughtered here?
Poultry is the only species reported to FSIS as slaughtered under inspection at this establishment.
Can households buy meat at the Huntsville facility?
On-site retail sales are not mentioned in the sources. The Butterball website says its turkey products are available at major retailers nationwide and offers a where-to-buy product finder.
Is the plant currently operating and accepting work?
The registry reports only what is on file. FSIS lists the establishment with a grant of inspection dated February 26, 2021, for poultry slaughter and processing, as listed. Current operating status, hours, and capacity are not stated in the sources.

Federal record

Activities
Poultry Processing; Poultry Slaughter
Grant on file
February 26, 2021
Size class
Large
Slaughter volume
Large volume

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://www.butterball.com/, https://www.butterball.com/about-us) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

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