Federally inspected establishment
EST. M47282EST. P47282EST. V47282Top Notch Jerky LLC
Small USDA-inspected jerky maker in Sugar City, Idaho, selling beef jerky online.
450 North Frontage Road, Sugar City, Idaho 83448 · Madison County
At a glance
- ·FSIS grant of inspection date on file is July 15, 2021; listed as a small establishment.
- ·Federal record covers meat processing, poultry processing, and voluntary meat slaughter and processing.
- ·Sells packaged beef jerky online, with free shipping on orders over $55 as listed on the website.
- ·No custom-exempt activity is reported to FSIS; retail-exempt sales are reported.
- ·Website describes family ownership by the Jed Jacobs family, a fourth generation ranching family in southeast Idaho.
About Top Notch Jerky LLC
Top Notch Jerky LLC operates at 450 North Frontage Road in Sugar City, Idaho, in Madison County. The plant holds federal establishment numbers M47282, P47282 and V47282, with a grant of inspection date on file of July 15, 2021. FSIS lists the establishment as small and records activities of Meat Processing, Poultry Processing, Voluntary Processing - Meat and Voluntary Slaughter - Meat. The establishment reports retail-exempt sales and reports no custom-exempt activity. Species detail is not reported to FSIS.
The company website presents Top Notch Jerky as a jerky brand selling directly to consumers online, with product collections for beef jerky, traditional dry style beef jerky and natural beef jerky described as Wagon Wheels. The site advertises free shipping on orders over $55. Search snippets from the company's own About page state that the business handles the fabrication and processing of the cattle as well as producing and packaging its jerky, and that the business is owned by the Jed Jacobs family, described as a fourth generation ranching family in southeast Idaho.
Beyond the federal record and these product and ownership notes, details such as hours, retail counter access, custom livestock processing terms and fees are not yet on file. A farmer weighing whether to haul animals here should note that FSIS records no custom-exempt activity at this establishment, and no booking or cut and wrap information is stated in the sources.
Services
- Meat processing
- Poultry processing
- Voluntary processing - meat
- Voluntary slaughter - meat
- Jerky production and packaging
- Retail-exempt sales
- Online ordering and shipping
Products and retail
- Beef jerky
- Traditional dry style beef jerky
- Natural beef jerky (Wagon Wheels)
- Ranch cut beef jerky
For farmers and ranchers
The federal record lists Voluntary Slaughter - Meat and Voluntary Processing - Meat activities alongside meat and poultry processing, and reports no custom-exempt activity at this establishment. The company's About page states that it handles the fabrication and processing of the cattle itself and produces and packages its own jerky. No information on booking, scheduling, minimums, kill dates, fees, or cut and wrap options for outside livestock is stated in the sources on file. Producers should contact the plant at (208) 390-4144 to ask whether outside animals are taken.
Top Notch Jerky LLC operates under a federal grant of inspection, so product from this plant can be sold anywhere in the United States, which matters if you sell online or across a state line. FSIS does not list a custom-exempt activity for this plant.
For households
The website sells packaged beef jerky directly to consumers, with collections for beef jerky, traditional dry style beef jerky and natural beef jerky sold as Wagon Wheels. The site states free shipping on orders over $55 and displays pricing in US dollars with a country and region selector. The establishment reports retail-exempt sales to FSIS. The sources do not state whether there is an on-site retail counter, nor do they mention halves, quarters, or bulk beef bundles.
If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.
Questions about Top Notch Jerky LLC
Can a rancher bring cattle here for custom processing?
What can a household buy?
Is there a retail store or set hours?
Is the plant federally inspected?
Federal record
- Activities
- Meat Processing; Poultry Processing; Voluntary Processing - Meat; Voluntary Slaughter - Meat
- Grant on file
- July 15, 2021
- Size class
- Small
- Slaughter volume
- Small establishment (FSIS size class)
Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://www.topnotchjerky.com/, https://www.topnotchjerky.com/collections/beef-jerky) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.
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