Federally inspected establishment
EST. M47442Julie's Pasture to Plate Meat Market and Processing LLC
USDA-inspected slaughter and processing plant in Lumberton, Mississippi, handling cattle, hogs, and sheep.
2551 Hwy 26 East, Lumberton, Mississippi 39455 · Pearl River County
At a glance
- ·USDA grant of inspection dated September 26, 2023, establishment number M47442
- ·Slaughters cattle, hogs, and sheep and lamb under inspection
- ·Reports both custom-exempt slaughter and retail-exempt sales
- ·FSIS size class very small, under 1,000 head slaughtered per year
- ·Located in Lumberton, Pearl River County, Mississippi, phone (228) 697-8996
About Julie's Pasture to Plate Meat Market and Processing LLC
Julie's Pasture to Plate Meat Market and Processing LLC is a very small USDA-inspected establishment at 2551 Hwy 26 East in Lumberton, Pearl River County, Mississippi. It operates under establishment number M47442 with a grant of inspection dated September 26, 2023. The federal record lists both meat slaughter and meat processing activities.
The plant reports slaughtering cattle, hogs, and sheep and lamb under inspection, in the FSIS volume category of under 1,000 head per year. It also reports custom-exempt slaughter, meaning it handles animals owned by the customer with packages marked Not for Sale, and retail-exempt sales, which covers direct sales to household buyers at a counter.
The business maintains a Facebook page at facebook.com/Juliespasture2plate, but no website text was available for this record. Hours, pricing, booking practice, cut and wrap options, and product specifics are not yet on file beyond what the federal record shows.
This profile is written from the federal record. Details beyond it are not yet on file. Operators can add them here.
Services
- USDA-inspected meat slaughter
- USDA-inspected meat processing
- Custom-exempt slaughter and processing for animal owners
- Retail-exempt sales
Species under inspection
Products and retail
Reports retail-exempt sales to FSIS; retail products are not itemized on file.
For farmers and ranchers
The federal record lists this establishment as offering both USDA-inspected slaughter and custom-exempt slaughter for cattle, hogs, and sheep or lamb, so a producer can in principle have animals harvested either for resale under inspection or for the owner's own use with packages marked Not for Sale. Slaughter volume is reported in the under 1,000 head per year category, and FSIS classifies the plant as very small. Booking lead times, scheduling practice, minimums, kill and processing fees, hanging weight terms, and cut and wrap options are not stated in the sources on file. Contact the plant at (228) 697-8996 to confirm availability and terms, as listed.
Julie's Pasture to Plate Meat Market and Processing LLC reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.
For households
The name includes a meat market and the plant reports retail-exempt sales to FSIS, which indicates direct sales to consumers. The sources on file do not state counter hours, product lists, bundle or half and quarter beef offerings, delivery, shipping, or online ordering. Buyers should call (228) 697-8996 or check the establishment's Facebook page for current offerings.
If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.
Questions about Julie's Pasture to Plate Meat Market and Processing LLC
What species does this plant slaughter?
Can I bring my own animal for custom processing?
Can I buy meat directly from the plant?
What are the hours?
Federal record
- Activities
- Meat Processing; Meat Slaughter
- Grant on file
- September 26, 2023
- Size class
- Very Small
- Slaughter volume
- Very small volume (under 1,000 head per year)
Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.
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