Kased Brothers' Halal Meats

Kased Brothers' Halal Meats operates a very small USDA-inspected plant at 7422 Highway 570 West in Summit, Mississippi, in Amite County. The establishment carries FSIS establishment numbers M21442 and P21442, covering meat slaughter, meat processing, poultry slaughter, and poultry processing. The grant of inspection on file is dated November 13, 2020.

Under federal inspection the plant reports slaughtering cattle, sheep, and lamb, and reports halal slaughter. Its FSIS slaughter volume category is 2.0, above the smallest tier of under 1,000 head per year. The plant also reports custom-exempt slaughter, in which animals owned by the customer are processed and returned in packages marked Not for Sale, and reports retail-exempt sales.

No website is on file for this establishment. Secondary directory listings place the business at the same Summit address and describe it as a meat wholesaler or meat packer, and a Facebook page associated with Kased Brothers Meat refers to delivery routes to New Orleans and Hattiesburg. Beyond the federal record and these listings, details such as hours, pricing, booking practices, and product lists are not yet on file.

The plant reports both federally inspected slaughter and custom-exempt slaughter to FSIS, so a producer may be able to have animals processed either for sale or for personal use with packages marked Not for Sale. Species slaughtered under inspection are reported as cattle, sheep, and lamb, and the establishment also holds poultry slaughter and processing activities. Booking procedures, scheduling lead times, minimums, kill fees, and cut and wrap charges are not stated in any source on file, so producers should contact the plant at (601) 684-0319 to confirm current practices and whether work is being accepted.

Kased Brothers' Halal Meats reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.

The establishment reports retail-exempt sales to FSIS, which generally allows direct sales to household customers at the plant, and secondary directory listings categorize the business as a meat wholesaler or meat packer. A Facebook page associated with Kased Brothers Meat mentions delivery routes to New Orleans and Hattiesburg. Retail counter hours, available cuts, bundle or half and quarter options, and any online ordering are not stated in the sources on file.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.