Local MeatNational Registry

Federally inspected establishment

EST. P522

Sanderson Farms, Inc. (Processing Div)

Doing business as Covington Farms; Sanderson Farms, Inc.; Sanderson Farms, Inc. (Processing Div); Sanderson Farms, LLC; Wayne Farms LLC; Wayne-Sanderson Farms

Large USDA-inspected poultry slaughter and processing plant in Collins, Mississippi, operated by Wayne-Sanderson Farms.

1111 North Fir Ave, Collins, Mississippi 39428 · Covington County

waynesandersonfarms.com

USDA inspected

At a glance

  • ·FSIS Large size class, with a slaughter volume category of 5.0, the highest band in the directory scale.
  • ·Reports both poultry slaughter and poultry processing to FSIS; poultry is the only species listed.
  • ·No custom-exempt processing reported, so private-animal custom work is not indicated.
  • ·Grant of inspection date on file is April 29, 2022, under the Sanderson Farms, Inc. (Processing Div) name.
  • ·Corporate website describes 23 processing and prepared-foods plants and about 2,000 contract family farmers across the Southeast and Texas.

About Sanderson Farms, Inc. (Processing Div)

Establishment P522 is a poultry slaughter and processing plant at 1111 North Fir Ave in Collins, Covington County, Mississippi. The federal record lists the establishment as Sanderson Farms, Inc. (Processing Div), with doing-business-as names including Covington Farms, Sanderson Farms, LLC, Wayne Farms LLC, and Wayne-Sanderson Farms. FSIS records both Poultry Processing and Poultry Slaughter activities, classify the plant in the Large size class, and show a grant of inspection date on file of April 29, 2022. The reported slaughter species is poultry, and the FSIS slaughter volume category is 5.0, the highest volume band in the directory scale. No custom-exempt activity is reported.

The corporate website on file, waynesandersonfarms.com, describes Wayne-Sanderson Farms as a company formed from two poultry companies and as the nation's third-largest poultry producer, with 23 processing and prepared-foods plants, more than 26,000 employees, and about 2,000 contract family farmers across a footprint from North Carolina to Texas. The site lists retail brands including Sanderson Farms, Naked Truth, and Covington Farms, and foodservice brands including Wayne Farms, Platinum Harvest, Chef's Craft, Kosmic Krunch, Buffaloos, Fly'n Saucers, Crispy Fliers, and Harrison. The website does not state which brands or products are made at the Collins plant specifically.

This is a commercial-scale plant serving wholesale, retail-brand, and foodservice customers rather than a local processor. The sources do not describe a retail store, on-site sales, custom slaughter for individual livestock owners, cut-and-wrap service, hours, or a founding date for this location. A directory listing states Sanderson Farms was established in 1947, which refers to the company rather than to this establishment. Details beyond the federal record and the corporate website are not yet on file.

Services

  • Poultry slaughter under federal inspection
  • Poultry processing under federal inspection
  • Contract poultry grower program (company-wide, per corporate website)
  • Retail-brand and foodservice poultry supply (company-wide, per corporate website)

Species under inspection

chickens

Products and retail

  • Fresh chicken (Sanderson Farms brand, described as 100% natural, fresh, never frozen)
  • Naked Truth all-natural chicken
  • Covington Farms pre-cooked and breaded whole muscle breast chunks, strips, and fillets
  • Wayne Farms fresh chicken
  • Platinum Harvest hand-trimmed minimally processed fresh chicken
  • Chef's Craft gourmet chicken products
  • Kosmic Krunch breaded chicken
  • Buffaloos pre-cooked coated chicken
  • Fly'n Saucers and Crispy Fliers chicken wings
  • Harrison yellow chickens raised on a marigold-infused diet

For farmers and ranchers

This establishment reports no custom-exempt activity to FSIS, and nothing in the sources indicates it accepts animals brought in by individual farmers or ranchers for custom slaughter or cut and wrap. The corporate website instead describes a contract growing model: Wayne-Sanderson Farms states it partners with nearly 2,000 family farms across broilers, breeders, and pullets, that about one third of its farmers are in Alabama followed by Texas, Mississippi, North Carolina, Georgia, and Arkansas, and that contracted growers receive a flock advisor, veterinarians, a technical services department, and training. The website says growers supply the land, poultry housing, and equipment, follow biosecurity practices, and that arrangements are flexible with no single defined way to partner. Booking procedures, fees, and minimums for any outside processing are not stated.

Sanderson Farms, Inc. (Processing Div) operates under a federal grant of inspection, so product from this plant can be sold anywhere in the United States, which matters if you sell online or across a state line. FSIS does not list a custom-exempt activity for this plant.

For households

The sources do not describe a retail counter, farm store, online ordering, shipping, or sales of halves, quarters, or bundles at the Collins plant. Household buyers would encounter output from this company through grocery and foodservice channels under brands listed on the corporate site, including Sanderson Farms, Naked Truth, and Covington Farms. Whether product from this specific establishment is sold directly to consumers is not stated.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.

Questions about Sanderson Farms, Inc. (Processing Div)

Can I bring my own animals here for processing?
Nothing in the sources indicates it. The plant reports no custom-exempt activity to FSIS, and its website describes a contract poultry growing model rather than custom slaughter for outside owners.
Does the plant sell meat directly to households?
Not stated. The sources describe retail and foodservice brands sold through the company's customers, but no on-site store, online ordering, or shipping is mentioned for the Collins location.
What species are slaughtered at this establishment?
Poultry only, according to the FSIS record for establishment P522.
What are the hours and who should I contact?
Hours are not stated in the sources. The phone number on file with FSIS is (601) 765-8211, and the corporate website directs customer questions to a Wayne-Sanderson Farms representative through its contact page. No claim is made here that the plant is currently accepting work.

Federal record

Activities
Poultry Processing; Poultry Slaughter
Grant on file
April 29, 2022
Size class
Large
Slaughter volume
Very large volume

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://waynesandersonfarms.com/, https://waynesandersonfarms.com/brands/retail/) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

Other USDA plants near Collins