Local MeatNational Registry

Federally inspected establishment

EST. P890

Peco Foods, Inc.

Doing business as Peco Foods, Inc.- Canton Division

Large USDA-inspected poultry slaughter and processing plant on West Fulton Street in Canton, Mississippi.

1039 West Fulton St, Canton, Mississippi 39046 · Madison County

pecofoods.com

USDA inspected

At a glance

  • ·FSIS lists poultry slaughter and poultry processing at this location, size class Large, slaughter volume category 5.0.
  • ·Grant of inspection date on file with FSIS is 2022-01-07.
  • ·No custom-exempt activity is reported, and no retail counter or direct-to-household sales are described in the sources.
  • ·Part of Peco Foods, Inc., which reports 20 facilities across the Southeast and more than 7,500 team members.
  • ·A secondary news report states Peco Foods plans to close its Canton and Brooksville facilities and Philadelphia hatchery in Mississippi.

About Peco Foods, Inc.

Peco Foods, Inc., doing business as Peco Foods, Inc.- Canton Division, operates a poultry plant at 1039 West Fulton St in Canton, Madison County, Mississippi, under FSIS establishment number P890. The federal record lists poultry slaughter and poultry processing activities, poultry as the species slaughtered under inspection, a size class of Large, a slaughter volume category of 5.0, and a grant of inspection date on file of 2022-01-07. No custom-exempt activity is reported to FSIS, so the establishment is not listed as doing custom work for individual owners of animals.

Peco Foods is headquartered in Tuscaloosa, Alabama. Its website describes a fourth-generation, family-owned poultry company founded in 1937 by John Herman Hickman, with more than 7,500 team members and 20 facilities across the Southeast, operating a vertically integrated model from hatch to harvest. The company history states that Peco added live and processing operations in Canton, Mississippi, in 1996 and opened a second Canton facility on Fulton Street in 1998, followed by a third Canton facility on Feather Lane in 1999.

The company website is oriented to commercial buyers rather than to individual farmers or households. It names procurement, research and development, and sales contacts serving further processors, distributors, foodservice operators, quick-service restaurants, casual dining, retail supermarkets, clubs, specialty stores, and international markets. A secondary news report indicates Peco Foods plans to close its Brooksville and Canton facilities and its Philadelphia hatchery in Mississippi; that report is not confirmed by the federal record on file, which still lists this establishment. Details beyond the federal record and the corporate website are not yet on file.

Services

  • Poultry slaughter under federal inspection
  • Poultry processing
  • Further processing and product customization through the company Culinary and Innovation Center in Tuscaloosa
  • Wholesale supply to foodservice, retail, industrial, and international buyers

Species under inspection

chickens

Products and retail

  • Par-fry chicken
  • Individually frozen (IF) chicken
  • Mechanically separated chicken (MSC)
  • Wings
  • Deboned boneless white and dark meat
  • Marinated products, including bag and blast
  • Bone-in dark meat
  • Conventional, no antibiotics ever (NAE), and vegetarian-fed programs

For farmers and ranchers

The federal record reports no custom-exempt activity at this establishment, and neither the website nor the search material describes custom slaughter or per-head processing for outside owners of animals. The company describes a vertically integrated model and a long history of contract growing, in which Peco supplies chicks, feed, and a market while farmers supply housing and labor. Growers interested in that arrangement would need to contact the company directly; specific booking, minimums, fees, and cut and wrap terms are not stated in the sources.

Peco Foods, Inc. operates under a federal grant of inspection, so product from this plant can be sold anywhere in the United States, which matters if you sell online or across a state line. FSIS does not list a custom-exempt activity for this plant.

Questions about Peco Foods, Inc.

Can a farmer bring birds here for custom processing?
Not as listed. FSIS reports no custom-exempt activity at establishment P890, and the sources do not describe custom slaughter or processing for outside owners of animals.
Can a household buy chicken directly from this plant?
No retail counter, bundles, delivery, or online ordering is mentioned in the sources. The company website directs buyers to procurement and sales teams serving foodservice, retail, industrial, and international customers.
What species and activities are on file with USDA?
Poultry only. The federal record lists poultry slaughter and poultry processing at 1039 West Fulton St, Canton, Mississippi.
Is the plant still operating?
The federal record still lists establishment P890 with a grant of inspection date of 2022-01-07. A secondary news report indicates Peco Foods plans to close its Canton facility. Current operating status is not confirmed in the sources on file, and buyers should call (601) 855-5001 to verify.

Federal record

Activities
Poultry Processing; Poultry Slaughter
Grant on file
January 7, 2022
Size class
Large
Slaughter volume
Very large volume

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://pecofoods.com/, https://pecofoods.com/our-story/) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

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