Local MeatNational Registry

Federally inspected establishment

EST. M2929EST. P2929EST. V2929

Western Smokehouse

USDA-inspected meat and poultry processing plant in Greentop, Missouri, listed as a small establishment.

1978 Western Drive, Greentop, Missouri 63546 · Schuyler County

USDA inspected

At a glance

  • ·Federal establishment numbers M2929, P2929 and V2929, with a grant of inspection date on file of July 22, 2021.
  • ·FSIS activities include meat processing, poultry processing, voluntary meat processing and voluntary meat slaughter.
  • ·Listed by FSIS as a small establishment; species detail is not reported.
  • ·No custom-exempt activity reported to FSIS.
  • ·No website on file; retail, hours and pricing details are not yet on file.

About Western Smokehouse

Western Smokehouse operates at 1978 Western Drive in Greentop, Missouri, in Schuyler County. The plant holds USDA Food Safety and Inspection Service establishment numbers M2929, P2929 and V2929, with a grant of inspection date on file of July 22, 2021. FSIS lists its activities as meat processing, poultry processing, voluntary processing of meat, and voluntary slaughter of meat. The agency classifies the establishment as small.

Species detail is not reported to FSIS for this establishment, and no custom-exempt activity is reported in the federal record. That means the plant, as listed, is not recorded with FSIS as doing custom slaughter or processing for individual owners under the custom exemption. Secondary listings associate the Greentop address with Western's Smokehouse, LLC, and one directory describes it as a family-owned and operated business in Northeast Missouri. A related web presence, Western Smokehouse Partners, describes full-service meat snack production including co-packing and custom product development across eight facilities in five states, though the federal record for this establishment number does not itself describe those services.

No website is on file for this establishment record, and no verified retail, pricing, scheduling, or hours information has been supplied. Details beyond the federal record and the directory listings above are not yet on file. Buyers and producers should contact the plant directly to confirm what it currently handles.

This profile is written from the federal record. Details beyond it are not yet on file. Operators can add them here.

Services

  • Meat processing
  • Poultry processing
  • Voluntary processing, meat
  • Voluntary slaughter, meat

Products and retail

  • Meat snack products (described by the related Western Smokehouse Partners web presence, not confirmed in the federal record for this establishment)

For farmers and ranchers

The federal record lists voluntary slaughter of meat and meat and poultry processing at this establishment, but species detail is not reported to FSIS and no custom-exempt activity is reported. Booking procedures, lot minimums, scheduling lead times, kill day availability, cut and wrap options, and fees are not stated in any source on file. A producer considering hauling animals here should call the plant to confirm whether it takes outside livestock at all, and on what terms.

Western Smokehouse operates under a federal grant of inspection, so product from this plant can be sold anywhere in the United States, which matters if you sell online or across a state line. FSIS does not list a custom-exempt activity for this plant.

Questions about Western Smokehouse

Does Western Smokehouse do custom processing for farmers?
The federal record reports no custom-exempt activity for this establishment. It does list voluntary slaughter and processing of meat under federal inspection. Terms for outside animals are not stated in any source on file and would need to be confirmed with the plant.
What animals does the plant handle?
Species detail is not reported to FSIS for this establishment. The record covers both meat and poultry processing, but which specific species are handled is not stated.
Can households buy meat directly here?
No retail counter, bundle, delivery, shipping or online ordering information appears in the sources on file. A related web presence, Western Smokehouse Partners, describes co-packing and meat snack production for other brands rather than direct retail sales.
What are the hours and contact information?
The FSIS directory lists a phone number of (309) 541-0287 at 1978 Western Drive, Greentop, Missouri. Secondary directories list (660) 949-2445 for the same address. Hours are not stated in any source on file.

Federal record

Activities
Meat Processing; Poultry Processing; Voluntary Processing - Meat; Voluntary Slaughter - Meat
Grant on file
July 22, 2021
Size class
Small
Slaughter volume
Small establishment (FSIS size class)

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

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