Local MeatNational Registry

Federally inspected establishment

EST. M5622EST. P5622EST. V5622

Albion Locker

USDA-inspected locker in Albion, Nebraska, slaughtering and processing beef and pork with retail counter sales.

129 W. Church Street, Albion, Nebraska 68620 · Boone County

albionlocker.com

USDA inspectedCustom-exempt

At a glance

  • ·Listed by FSIS for meat slaughter and meat processing, size class very small.
  • ·Slaughters cattle, hogs, and sheep and lamb under inspection, under 1,000 head per year.
  • ·Reports both custom-exempt slaughter and retail-exempt sales.
  • ·Website posts hours of Monday through Friday 7:30am to 5:00pm and Saturday 8am to 12pm, as listed.
  • ·Brats in multiple flavors named as a specialty.

About Albion Locker

Albion Locker is a very small USDA-inspected establishment at 129 W. Church Street in Albion, Boone County, Nebraska, operating under establishment numbers M5622, P5622, and V5622. The FSIS directory lists the plant for meat processing, meat slaughter, and voluntary meat processing, with a grant of inspection date on file of March 25, 2020. Species slaughtered under inspection are reported as cattle, hogs, and sheep and lamb, and the slaughter volume category on file is under 1,000 head per year.

The establishment also reports custom-exempt slaughter, meaning it processes animals owned by the customer with packages marked Not for Sale, and it reports retail-exempt sales. The business website, listing the company as Albion Locker LLC, describes beef and pork processing done the way the customer wants it and promotes brats in a range of flavors. A local business listing states that Dustin runs day to day operations of the locker while Jennifer works in the business.

The website invites customers to visit in person during normal business hours and posts an order form and an email sign-up for specials, sales, and events. Pricing, booking lead times, and cut and wrap details beyond what is stated above are not on file.

Services

  • Meat slaughter under federal inspection
  • Meat processing
  • Voluntary processing, meat
  • Custom-exempt slaughter and processing for animals owned by the customer
  • Retail-exempt sales
  • Beef and pork processing to customer specification
  • Online order form

Species under inspection

beef cattlesteersheifersbullscalveshogssheeplambsyak

Products and retail

  • Beef
  • Pork
  • Brats in multiple flavors

Hours as listed

Monday through Friday: 7:30am to 5:00pm; Saturday: 8am to 12pm; Sunday: Closed

For farmers and ranchers

The plant is listed with FSIS for meat slaughter and meat processing and reports slaughtering cattle, hogs, and sheep and lamb under inspection, with a reported volume of under 1,000 head per year. It also reports custom-exempt slaughter, so producers can have animals they own processed with packages marked Not for Sale. The website states beef and pork are processed the way the customer wants and offers an order form. Booking procedures, scheduling lead times, minimums, and fees are not stated in the sources on file.

Albion Locker reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.

For households

Albion Locker reports retail-exempt sales to FSIS and its website describes itself as a meat locker, meat shop, butcher shop, and meat market, inviting customers to visit in person during normal business hours. Brats in a range of flavors are named as a specialty. The sources do not state whether halves and quarters, bundles, delivery, shipping, or online purchasing are available.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.

Questions about Albion Locker

What species does Albion Locker slaughter?
The FSIS record reports cattle, hogs, and sheep and lamb slaughtered under inspection. The website describes beef and pork processing.
Can a farmer bring an animal for custom processing?
The establishment reports custom-exempt slaughter to FSIS, meaning it processes animals owned by the customer with packages marked Not for Sale. Scheduling details, minimums, and fees are not stated in the sources on file.
Can households buy meat directly?
The plant reports retail-exempt sales and its website describes a meat shop, butcher shop, and meat market with in person visits during business hours. Specific bundles, halves and quarters, delivery, or shipping are not stated.
How do buyers reach the plant?
The listed phone number is (402) 395-2619 and the address is 129 W. Church Street, Albion, NE 68620. The website includes an order form and a contact form.

Federal record

Activities
Meat Processing; Meat Slaughter; Voluntary Processing - Meat
Grant on file
March 25, 2020
Size class
Very Small
Slaughter volume
Very small volume (under 1,000 head per year)

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://albionlocker.com/, https://albionlocker.com/our-products) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

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