Federally inspected establishment
EST. M46018EST. P46018EST. V46018Shiners Stash Inc
USDA-inspected very small meat and poultry processor in North Wilkesboro, North Carolina.
1608 W D Street, North Wilkesboro, North Carolina 28659 · Wilkes County
At a glance
- ·Federal grant of inspection dated April 15, 2020.
- ·Listed by FSIS for both meat and poultry processing plus voluntary meat slaughter.
- ·FSIS size class: very small.
- ·Reports retail-exempt sales; no custom-exempt activity reported.
- ·Search sources associate the company with jerky, meat sticks, and summer sausage.
About Shiners Stash Inc
Shiners Stash Inc operates at 1608 W D Street in North Wilkesboro, Wilkes County, North Carolina, under USDA Food Safety and Inspection Service establishment numbers M46018, P46018, and V46018. The federal record lists the plant's activities as meat processing, poultry processing, voluntary processing of meat, and voluntary slaughter of meat. FSIS classifies the establishment as very small, and the grant of inspection on file is dated April 15, 2020.
The establishment reports retail-exempt sales to FSIS. No custom-exempt activity is reported, and species detail is not reported to FSIS. The company maintains a website at shinersstash.com and an Instagram account that describes jerky, meat sticks, and summer sausage. A secondary directory listing describes the company as offering slaughter and processing services serving farms in the area, and a North Carolina maker feature describes it as a producer of jerky and meat sticks.
Beyond the federal record and these brief references, operational details are not yet on file. The fetched website text did not include readable descriptions of hours, pricing, booking procedures, ownership, or cut and wrap options.
Services
- Meat processing
- Poultry processing
- Voluntary processing, meat
- Voluntary slaughter, meat
- Retail-exempt sales
Products and retail
- Jerky
- Meat sticks
- Summer sausage
For households
The establishment reports retail-exempt sales to FSIS, which means product may be sold directly to household buyers. Search results associated with the company describe jerky, meat sticks, and summer sausage, and the website references joining a waitlist for a product launch. Retail hours, ordering methods, shipping, and whether halves or quarters are sold are not stated in the sources on file.
If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.
Questions about Shiners Stash Inc
Does Shiners Stash Inc slaughter animals?
Can a farmer bring animals here for custom processing?
What can a household buy?
What are the hours?
Federal record
- Activities
- Meat Processing; Poultry Processing; Voluntary Processing - Meat; Voluntary Slaughter - Meat
- Grant on file
- April 15, 2020
- Size class
- Very Small
- Slaughter volume
- Very Small establishment (FSIS size class)
Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://www.fsis.usda.gov/inspection/fsis-inspected-establishments/shiners-stash-inc, https://www.shinersstash.com/) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.
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