Local MeatNational Registry

Federally inspected establishment

EST. M47906

Bluebird Locker Inc

USDA-inspected slaughter and processing plant with a retail store in Delmont, South Dakota.

204 West Main Street, Delmont, South Dakota 57330 · Douglas County

bluebirdlocker.com

USDA inspectedCustom-exemptCustom-exempt slaughter reported to FSISRetail-exempt sales reported to FSIS

At a glance

  • ·Federally inspected for both slaughter and processing of cattle, hogs, and sheep and lamb.
  • ·Very small plant, FSIS slaughter volume category 1, under 1,000 head per year.
  • ·Offers custom-exempt processing of customer-owned animals, packaged Not for Sale.
  • ·Retail store on site, plus delivery of orders to local grocery stores.
  • ·Website lists downloadable beef and pork cut sheet forms; About and parts of the Processing page are still placeholder text.

About Bluebird Locker Inc

Bluebird Locker Inc operates at 204 West Main Street in Delmont, South Dakota, in Douglas County, under USDA establishment number M47906. The federal record lists the plant for both meat slaughter and meat processing, with cattle, hogs, and sheep and lamb reported as species slaughtered under inspection. FSIS classes the plant as very small, with a slaughter volume category of 1, meaning under 1,000 head per year, and a grant of inspection date on file of June 24, 2024. The plant also reports custom-exempt slaughter, in which animals owned by the customer are processed and packaged marked Not for Sale, and reports retail-exempt sales.

The company website describes beef, pork, lamb, and wild game processing and packaging on site, along with a retail store and delivery of orders to local grocery stores in the area. Named items include summer sausage, sausage patties, sausage links, ring bologna, natural casing hot dogs, brats, jalapeno brats, and pork chops. Reviews quoted on the site also mention German sausage, shaved ham, beef sticks, hamburger, and Dimock cheese sold at the store, and note that Bluebird Locker products are carried at a grocery store in Sioux Falls. A Facebook search snippet attributed to the business refers to more than five decades of custom meat processing.

Several pages of the website, including the About page and parts of the Processing page, remain placeholder text and are marked under construction, so hours, pricing, booking lead times, and company history beyond the Facebook reference are not on file. The website contact address is wbietz@gmail.com and the phone number, matching the federal record, is (605) 779-2041.

Services

  • Meat slaughter under federal inspection
  • Meat processing under federal inspection
  • Custom-exempt slaughter and processing for customer-owned animals
  • Beef, pork, and lamb processing
  • Wild game processing
  • Cutting and packaging
  • Curing and sausage making
  • Retail store sales
  • Delivery to local grocery stores

Species under inspection

steersheifershogssheep

Products and retail

  • Summer sausage
  • Sausage patties
  • Sausage links
  • Ring bologna
  • Natural casing hot dogs
  • Brats
  • Jalapeno brats
  • Pork chops
  • German sausage
  • Shaved ham
  • Beef sticks
  • Ground beef
  • Cured and fresh hams
  • Side pork
  • Spare ribs
  • Lard
  • Dimock cheese

For farmers and ranchers

The federal record lists Bluebird Locker Inc for both slaughter and processing of cattle, hogs, and sheep and lamb under inspection, and also reports custom-exempt slaughter, so a producer can have animals processed for personal use with packages marked Not for Sale, or have them processed under inspection for sale. FSIS lists the plant as very small with an annual slaughter volume under 1,000 head, so scheduling capacity is limited. The website posts separate beef and pork cut sheet forms that collect roast size, steak thickness and count per package, tenderizing, short ribs, soup bones, organ meats, ham and side pork fresh or cured, pork loin chops, brats, links, and sausage size and seasoning. Booking windows, deposits, kill fees, and per pound cut and wrap charges are not stated in the sources. Call (605) 779-2041 to confirm availability as listed.

Bluebird Locker Inc reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.

For households

The website describes a retail store at the Delmont location where customers can buy from the plant's stock, and mentions delivery of orders to local grocery stores in the area. Named retail items include summer sausage, ring bologna, natural casing hot dogs, brats, jalapeno brats, sausage patties and links, pork chops, and German sausage, and reviews on the site mention hamburger, shaved ham, beef sticks, and Dimock cheese. One review states the products are also sold at a grocery store in Sioux Falls. Sales of halves or quarters, bundle boxes, online ordering, and shipping are not mentioned in the sources.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.

Questions about Bluebird Locker Inc

What species does Bluebird Locker slaughter?
The FSIS record lists cattle, hogs, and sheep and lamb slaughtered under inspection. The website adds that beef, pork, lamb, and wild game are processed and packaged at the plant.
Can I bring my own animal for processing?
The plant reports custom-exempt slaughter to FSIS, meaning it processes animals owned by the customer with packages marked Not for Sale. Booking procedures, lead times, and fees are not stated in the sources.
Is there a retail counter?
Yes, the website describes a retail store at the Delmont location with a range of meat products, and reports that Bluebird Locker products are also delivered to local grocery stores. Store hours are not stated in the sources.
What are the hours and prices?
Not stated. The website's About page and parts of the Processing page are still placeholder text, and no hours or pricing appear in the sources. The listed phone number is (605) 779-2041.

Federal record

Activities
Meat Processing; Meat Slaughter
Grant on file
June 24, 2024
Size class
Very Small
Slaughter volume
Very small volume (under 1,000 head per year)

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://bluebirdlocker.com/, https://bluebirdlocker.com/about) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

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