Local MeatNational Registry

Federally inspected establishment

EST. P7903

Perdue Foods, LLC

Doing business as CAROLINA FARE; CHEFS CHOICE; COLEMANS; COOKIN GOOD; COUNTRY CORNER; HARVESTLAND; KIRKLAND; PENNYSWORTH; PERDUE; SHENANDOAH; SHENANDOAH HALAL; SHORELINE; SIMPLY SMART

Large USDA-inspected poultry slaughter and processing plant on Virginia's Eastern Shore, operated by Perdue Foods, LLC.

22520 Lankford Hiwy., Accomac, Virginia 23301 · Accomack County

perduefarms.com

USDA inspectedOrganic chicken items offered on the company websiteCompany website references Certified Humane and non-GMO claims for certain brands, and states no antibiotics, steroids, or hormones ever

At a glance

  • ·FSIS lists poultry slaughter and poultry processing at this site, with a large size class and the top slaughter volume category (5.0).
  • ·Grant of inspection date on file is December 1, 2021.
  • ·No custom-exempt slaughter or processing is reported to FSIS.
  • ·The plant reports 13 brand names to FSIS, including Perdue, Harvestland, Coleman's, Shenandoah Halal, and Kirkland.
  • ·The website on file is the national Perdue Farms site; no Accomac-specific retail or hours information is on file.

About Perdue Foods, LLC

Perdue Foods, LLC operates establishment P7903 at 22520 Lankford Hiwy. in Accomac, Accomack County, Virginia. The federal record lists poultry slaughter and poultry processing under FSIS inspection, with poultry as the only species slaughtered. FSIS classifies the plant as large and places it in slaughter volume category 5.0, the highest of the reported bands. The grant of inspection date on file is December 1, 2021. No custom-exempt activity is reported, meaning the plant is not listed with FSIS as doing custom slaughter or processing for individual owners.

The establishment reports a long list of brand names to FSIS, including Perdue, Harvestland, Coleman's, Shenandoah, Shenandoah Halal, Simply Smart, Cookin' Good, Chef's Choice, Carolina Fare, Country Corner, Pennysworth, Shoreline, and Kirkland. The website on file, perduefarms.com, is the national company site rather than a page for the Accomac plant. It describes Perdue Farms as a fourth generation, family owned business in operation for more than 100 years, started by Arthur Perdue with a chicken farm in Salisbury, Maryland, in 1920, and states that it works with family farmers and ranchers raising poultry, cattle, sheep, and hogs under set protocols.

Plant-level details such as local hours, a retail counter at the Accomac site, or arrangements for individual farmers hauling birds are not stated in the sources on file. Buyers and producers seeking site-specific information would need to contact the plant directly at (757) 787-5329, as listed.

Services

  • Poultry slaughter under federal inspection
  • Poultry processing under federal inspection
  • Further processing into cut, diced, and breaded poultry items (company brands)
  • Direct to consumer online ordering and frozen shipping through the national company website

Species under inspection

chickens

Products and retail

  • Whole chicken
  • Boneless skinless chicken breasts
  • Bone-in skin-on chicken thighs
  • Drumsticks, thighs, and legs
  • Chicken wings, including air fryer ready wings
  • Pre-cut chicken breast strips, thin-sliced breasts, and diced breast meat
  • Breaded tenders, strips, nuggets, patties, and chunks
  • Organic chicken breasts
  • Bulk chicken breast bundles and freezer filler bundles
  • Cornish hens and turkey breast (referenced in company recipes)
  • Pork, lamb, and beef sold under other company brands

For farmers and ranchers

The federal record reports no custom-exempt activity at this establishment, so it is not listed as a plant that slaughters or processes animals for return to individual owners. The company website describes networks of contract family farmers raising poultry, hogs, cattle, and sheep for its brands, and states that growers must follow a specific set of farming protocols, but no booking process, minimums, fees, or cut and wrap terms for outside producers are stated in the sources. Producers interested in a grower relationship or in delivery arrangements would need to contact the company directly.

Perdue Foods, LLC operates under a federal grant of inspection, so product from this plant can be sold anywhere in the United States, which matters if you sell online or across a state line. FSIS does not list a custom-exempt activity for this plant.

For households

No retail store at the Accomac plant is described in the sources. The national company website sells frozen poultry, pork, lamb, and beef online, with bundles and value packs. It states free 2-day shipping on orders over $300 and lists sale prices such as a 15-pound bulk chicken breast bundle at $139.99, a 12-pound organic chicken breast bundle at $149.99, and 1.25-pound trays of pre-cut chicken breast strips at $14.99. Shipping is described as orders going out Tuesdays and Wednesdays via UPS, with orders placed before 9 a.m. ET Sunday, Monday, or Tuesday arriving approximately Friday. Many items were shown out of stock at the time of fetching. Halves and quarters are not applicable, and the website does not tie any order to the Accomac establishment specifically.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.

Questions about Perdue Foods, LLC

Can I bring my own birds or livestock here for processing?
Not as listed. FSIS reports no custom-exempt activity for establishment P7903, and the sources describe no custom slaughter or cut and wrap service for individual owners.
What species are slaughtered at this plant?
Poultry only, according to the species reported to FSIS.
Is there a retail store at the Accomac location?
Not stated in the sources. The company website sells frozen meat online with UPS shipping, but no retail counter or hours at the Accomac plant are on file.
Is the product from this plant halal or organic?
The establishment reports Shenandoah Halal among its brand names to FSIS, and the company website lists organic chicken items. The sources do not state which products are produced specifically at the Accomac plant or name a certifying body.

Federal record

Activities
Poultry Processing; Poultry Slaughter
Grant on file
December 1, 2021
Size class
Large
Slaughter volume
Very large volume

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://www.fsis.usda.gov/inspection/fsis-inspected-establishments/perdue-foods-llc-16, https://www.perduefarms.com/) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

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