Local MeatNational Registry

Federally inspected establishment

EST. M45608EST. P45608

Pure Country Harvest LLC

USDA-inspected slaughter and processing plant in Moses Lake, Washington, with an online farm store.

2721 W. Peninsula Drive, Moses Lake, Washington 98837 · Grant County

purecountry.us

USDA inspectedCustom-exemptCustom-exempt slaughter reported to FSISRetail-exempt sales reported to FSIS

At a glance

  • ·Federally inspected for both meat and poultry, including slaughter, under M45608 and P45608.
  • ·Cattle, hogs, and sheep and lamb are the species reported slaughtered under inspection.
  • ·Also reports custom-exempt slaughter of customer-owned animals, packaged Not for Sale.
  • ·Doubles as a retail outlet and pickup point for the Pure Country Farms online store.
  • ·Online store ships via UPS at pass-through shipping cost with a $100.00 minimum order to ship.

About Pure Country Harvest LLC

Pure Country Harvest LLC operates at 2721 W. Peninsula Drive in Moses Lake, Grant County, Washington, under FSIS establishment numbers M45608 and P45608. The federal record lists meat slaughter, meat processing, poultry slaughter, and poultry processing, with a grant of inspection date on file of July 22, 2021. Species slaughtered under inspection are reported as cattle, hogs, and sheep and lamb. FSIS classifies the plant as small and places its slaughter volume in category 2.0, above the smallest tier of under 1,000 head per year.

The plant reports both custom-exempt slaughter, in which animals owned by the customer are processed and the packages are marked Not for Sale, and retail-exempt sales. The Moses Lake address also functions as a pickup point and in-person shopping location for the Pure Country Farms online store, which is based at 7800 Road D Northwest in Ephrata, Washington. The store site directs buyers who need product immediately to shop in person at Pure Country Harvest in Moses Lake.

The online store sells beef, pork, smoked meats, sausages, and bundle boxes, with pickup at Moses Lake, Wednesday pickup at the Ephrata farm, and UPS home delivery. A secondary listing describes the operation as family operated and dates its establishment to 2015, which is earlier than the 2021 grant of inspection on file with FSIS. Details on custom booking, kill dates, hanging fees, and cut and wrap charges are not stated in the sources on file.

Services

  • Meat slaughter under federal inspection
  • Meat processing
  • Poultry slaughter
  • Poultry processing
  • Custom-exempt slaughter for customer-owned animals, packaged Not for Sale
  • Retail-exempt sales
  • Smoking and curing
  • Sausage making
  • In-person retail shopping at the Moses Lake facility
  • Online ordering with pickup or UPS shipping

Species under inspection

beef cattlesteersheifersbullsdairy cowshogsroaster pigssheeplambs

Products and retail

  • Uncured hickory smoked bacon
  • Bone-in half ham
  • Bone-in ham steaks
  • Bone-in quarter ham
  • Smoked uncured boneless half ham
  • Breakfast link sausage
  • Bulk breakfast sausage
  • Chorizo sausage, bulk pack
  • Country herb sausage, brat style
  • Italian sausage, bulk
  • Maple bacon breakfast sausage links
  • Maple breakfast sausage links
  • Polish sausage brats
  • Polish sausage, bulk pack
  • Ground beef bundle box
  • Beef variety pack bundle
  • Elite steak box
  • Braise and bake box
  • 20 lb pork bundle box
  • 10 lb breakfast bundle
  • Half hog reservation, cut and wrapped to standard specs
  • Quarter hog reservation, cut and wrapped to standard specs

Hours as listed

A secondary listing for the Moses Lake pickup location states "Open Monday-Friday 9 am to" with the closing time cut off in the available text. Full hours are not stated in the sources on file.

For farmers and ranchers

The federal record shows Pure Country Harvest performs slaughter under federal inspection for cattle, hogs, and sheep and lamb, and also reports custom-exempt slaughter, meaning animals owned by the customer can be processed with packages marked Not for Sale. Poultry slaughter and poultry processing are also listed with FSIS. The sources on file do not state booking procedures, lead times, kill day schedules, minimum or maximum animal counts, live weight limits, hanging fees, or cut and wrap rates. Farmers should contact the plant at (509) 765-5671 to confirm current availability, since nothing in the record indicates whether the plant is accepting new custom work.

Pure Country Harvest LLC reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.

For households

Retail buyers can shop in person at the Moses Lake facility at 2721 W. Peninsula Drive, or order through the Pure Country Farms online store. The store lists beef, pork, smoked meats including bacon and ham, and a range of pork sausages, plus bundle boxes and half and quarter hog reservations cut and wrapped to standard specifications. As stated on the site, there is a minimum online order of $100.00 to ship, minimum quantities apply to certain products as of October 25, 2025, and online orders may take up to two weeks to fill. Checkout produces an estimate because many products are sold at variable weight, and the customer is not charged until the order is packed and invoiced. Free pickup is offered at Pure Country Harvest in Moses Lake and at the Ephrata farm on Wednesdays, with orders placed by Wednesday for the following Wednesday farm drop. Home delivery ships via UPS at pass-through cost, with stated box fees ranging from $15.43 for a 10x10x10 box to $28.68 for a 16x16x16 box, and observed shipping charges of roughly $23.00 to $54.00 per box. Overnight shipping is required for states outside Washington except in winter, when a quote can be requested. The site notes a new delivery location in Wenatchee coming November 2025.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.

Questions about Pure Country Harvest LLC

Does Pure Country Harvest do custom processing for farmers?
The FSIS record shows the plant reports custom-exempt slaughter, in which animals owned by the customer are processed and packages are marked Not for Sale. Booking procedures, lead times, and fees are not stated in the sources on file. Call (509) 765-5671 to confirm.
What species can be slaughtered here?
Species reported to FSIS as slaughtered under inspection are cattle, hogs, and sheep and lamb. The plant is also listed for poultry slaughter and poultry processing.
Can households buy meat directly?
Yes as listed. The Moses Lake facility is described as a place to shop in person, and the Pure Country Farms online store offers beef, pork, smoked meats, sausage, bundle boxes, and half and quarter hog reservations, with pickup in Moses Lake, Wednesday pickup in Ephrata, or UPS home delivery.
What are the shipping costs?
The site states it charges the actual cost it is billed. Box, liner, and ice fees run $15.43 for a 10x10x10 box, $19.85 for 12x12x12, $23.32 for 14x14x14, and $28.68 for 16x16x16. Shipping charges have run about $23.00 to $54.00 per box, with a $29.99 minimum shown at checkout and adjusted after packing. Overnight shipping is required outside Washington except in winter.

Federal record

Activities
Meat Processing; Meat Slaughter; Poultry Processing; Poultry Slaughter
Grant on file
July 22, 2021
Size class
Small
Slaughter volume
Small volume

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://purecountry.us/store, https://purecountry.us/contact) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

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