Local MeatNational Registry

Federally inspected establishment

EST. M45525EST. P45525EST. V45525

Pine Creek Processing LLC

Doing business as AA Poultry Processing

USDA-inspected, organic certified custom poultry and rabbit processor in Ridgeland, Wisconsin.

410 Cty Rd AA, Ridgeland, Wisconsin 54763 · Dunn County

pinecreekprocessing.com

USDA inspectedCustom-exemptOrganic certified, per the establishment's website

At a glance

  • ·FSIS grant of inspection on file since September 29, 2021; classified Very Small.
  • ·Poultry slaughter under inspection, plus voluntary rabbit slaughter and processing.
  • ·Published per-bird price list with volume tiers and itemized add-ons.
  • ·Organic certified processing offered at $0.95 per bird additional with certificate.
  • ·Both custom-exempt (Not for Sale) and retail-exempt activity reported to FSIS.

About Pine Creek Processing LLC

Pine Creek Processing LLC, doing business as AA Poultry Processing, operates at 410 Cty Rd AA in Ridgeland, Dunn County, Wisconsin. The plant holds establishment numbers M45525, P45525, and V45525, with a grant of inspection dated September 29, 2021. FSIS lists it as Very Small and records activities including meat processing, poultry processing, poultry slaughter, and voluntary processing and slaughter for meat, poultry, and rabbit. Poultry is the species reported slaughtered under inspection, and the plant reports both custom-exempt slaughter, where packages are marked Not for Sale, and retail-exempt sales. Its FSIS slaughter volume category is 3.0.

The establishment's website describes a small USDA inspected and organic certified custom processing plant handling chickens, turkeys, pheasants, guineas, and rabbits, and states it will process flocks of any size. According to the site's history, Burnell and Ty Martin and family opened AA Poultry Processing in 2012, beginning as a custom plant, then moving to state inspection, then organic certification and USDA inspection, serving customers in Wisconsin, Minnesota, Iowa, and Michigan. In September 2021 the business was sold to Logan and Amber Dwyer, who farm near Chetek, Wisconsin, raising beef, chickens, turkeys, corn, soybeans, sunflowers, small grains, and hay.

The website is oriented to custom processing for producers rather than to a retail meat counter. A published price list covers per-bird processing, cut-up work, giblets and organs, grinding, pet food, boxes and bags, and voluntary inspection at an hourly rate. A Facebook snippet attributed to the business mentions a first custom exempt pig; the federal record lists poultry as the species slaughtered under inspection, with voluntary meat and rabbit activities also on file.

Services

  • Custom poultry processing
  • Poultry slaughter under inspection
  • Rabbit slaughter and processing (voluntary inspection)
  • Meat processing
  • Voluntary processing for meat, poultry, and rabbit
  • Custom-exempt slaughter with Not for Sale packaging
  • Retail-exempt sales
  • Cut-up service for chickens, turkeys, and other species
  • Grinding
  • Pet food processing
  • Organic certified processing (certificate required)
  • Custom farm label setup
  • Voluntary inspection billed hourly

Species under inspection

rabbitschickenslight fowlturkeysduckspheasant

Products and retail

  • Whole chickens
  • Cut-up Cornish Cross and colored birds
  • Whole and cut-up turkeys
  • Guineas
  • Pheasants
  • Rabbits
  • Giblet sets, gizzards, livers, hearts, feet
  • Boneless drumsticks and thighs
  • Ground poultry
  • Rabbit organ sets
  • Pet food

Hours as listed

Summer Hours: Monday through Friday 7 am to 4 pm. Closed Saturday, Sunday, and federal holidays.

For farmers and ranchers

The plant's website is built around custom processing and states it will process a flock of any size, with the customer and their birds described as the priority. Posted prices run $10.00 per bird for 1 to 9 chickens, $7.00 for 10 to 99, $6.50 for 100 to 999, and $6.00 for 1,000 or more; turkeys are $11.00 per bird, guineas $7.00, pheasants $6.00, and rabbits $6.50. Add-on charges include cut-up ($3.00 for Cornish Cross, $4.00 for colored birds, $5.00 for turkey), grinding at $0.50 per pound, neck removal, giblet and organ sets, pet food at $0.75 per pound, boxes at $3.50, oversize charges for birds over 8 pounds ($0.25/lb over) and turkeys over 20 pounds ($0.50/lb over), condemned bird fees set by USDA decision, and $0.50 per excessively dirty bird. Certified organic poultry is $0.95 per bird additional with a certificate required, and a one-time custom farm label setup fee is $25.00. Scheduling policies are stated: a $75.00 no appointment fee, a $50.00 charge for delivering less than 75 percent of scheduled birds without one week's notice, and storage at $0.15 per pound per day after five business days without prior arrangement. A 3.65 percent credit card fee and a $30.00 bounced check fee apply. Prices are listed as effective April 15, 2026 and subject to change, and the business states it reserves the right to refuse service. Custom-exempt work returns product marked Not for Sale to the owner of the animals.

Pine Creek Processing LLC reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.

For households

The website does not describe a retail store, meat counter, bundles, halves or quarters, delivery, shipping, or online ordering. The federal record notes retail-exempt sales, but the sources on file do not state what is offered for direct purchase by households. Buyers should contact the plant to ask what, if anything, is available.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.

Questions about Pine Creek Processing LLC

What species does this plant handle?
FSIS lists poultry as the species slaughtered under inspection, with voluntary processing and slaughter activities for meat, poultry, and rabbit. The website names chickens, turkeys, pheasants, guineas, and rabbits. A Facebook snippet attributed to the business mentions a first custom exempt pig, which is not reflected in the species reported to FSIS.
Is there a minimum number of birds?
No minimum is stated. The website says it will process regardless of flock size, and pricing starts at a 1 to 9 bird tier.
Can I buy meat directly as a household?
Not stated. The federal record notes retail-exempt sales, but the website describes only custom processing and does not mention a retail counter, shipping, or online ordering.
What are the phone numbers on file?
The FSIS directory lists (715) 642-3833. The website contact page lists (715) 949-1108 and the email aapoultryprocessing@gmail.com.

Federal record

Activities
Meat Processing; Poultry Processing; Poultry Slaughter; Voluntary Processing - Meat; Voluntary Processing - Poultry; Voluntary Processing - Rabbit; Voluntary Slaughter - Poultry; Voluntary Slaughter - Rabbit
Grant on file
September 29, 2021
Size class
Very Small
Slaughter volume
Medium volume

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://www.fsis.usda.gov/inspection/fsis-inspected-establishments/pine-creek-processing-llc, https://www.pinecreekprocessing.com/) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

Other USDA plants near Ridgeland