Omaha Halal Live Market, Inc.

Omaha Halal Live Market, Inc. operates at 4823 S. 27th St in Omaha, Douglas County, Nebraska, under USDA FSIS establishment numbers M3360 and P3360. The federal record lists meat processing and meat slaughter activities, a small size class, and a grant of inspection dated March 12, 2025. Species reported slaughtered under inspection are cattle, sheep and lamb, and goats. The plant is placed in FSIS slaughter volume category 1.0, meaning under 1,000 head per year, and it reports custom-exempt slaughter, retail-exempt sales, and halal slaughter.

The business website describes a live animal market where customers view and select live poultry or livestock before purchase, and the animal is processed at the point of sale while the customer waits. The site states that products are never frozen, that the facility is open for customers to inspect, and that orders are cut and prepared to customer preference. It describes halal slaughter with no stunning and no knocking, and states the operation works with local family-owned farms for free-range poultry and grass-fed livestock. The site says SNAP benefits are accepted.

The website presents the business as a family-owned small business with more than 20 years of service to communities across the United States, and calls the Omaha location its third branch, opened under new management. Its About Us page also carries text about Alamo Farms in San Antonio, describing brothers Abo, Omar, and Mohamed and their farm-to-table operation there. Live poultry species named on the site, including chickens, ducks, guinea hens, pigeons, quail, rabbits, and turkeys, are broader than the cattle, sheep, lamb, and goat species reported to FSIS for inspected slaughter.

The federal record shows this establishment reports custom-exempt slaughter, meaning it processes animals owned by the customer with packages marked Not for Sale, and it reports halal slaughter of cattle, sheep and lamb, and goats. FSIS places it in the smallest slaughter volume category, under 1,000 head per year. The website does not describe a booking process, scheduling lead times, kill fees, hanging weight charges, or cut and wrap rates for producers, and it emphasizes selling live animals sourced from local family-owned farms rather than toll processing. Producers should call (402) 882-3066 to confirm whether custom work is available as listed.

Omaha Halal Live Market, Inc. reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.

The website describes a retail live animal market where customers can see the animals, pick the one they want, and have it processed while they wait, with meat cut to preference and never frozen. A long list of beef cuts including steaks, roasts, ribs, ground beef, patties, and organ meats is published on the site, with prices given by phone or in store. The site says SNAP benefits are accepted and lists the phone number (402) 882-3066 and email omahalivemarket@gmail.com. Halves, quarters, bundle packages, shipping, and online ordering are not mentioned in the sources.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.