Federally inspected establishment
EST. V46601AWild Idea Buffalo Company
Grass-fed buffalo operation in Hermosa, South Dakota, with field harvest and direct online meat sales.
16345 Lower Spring Creek Road, Hermosa, South Dakota 57744 · Custer County
At a glance
- ·Listed with FSIS for voluntary slaughter and processing of meat and poultry, establishment number V46601A
- ·Company states 100 percent of its buffalo are field harvested on the prairie with a mobile harvest unit
- ·Buffalo described as 100 percent grass-fed and finished, with no grain, antibiotics, or hormones
- ·Online store ships cuts and bundles, with free shipping stated over 300 dollars
- ·Two phone numbers and two street addresses appear across the federal record and other listings
About Wild Idea Buffalo Company
Wild Idea Buffalo Company operates at 16345 Lower Spring Creek Road in Hermosa, South Dakota, in Custer County, and appears in the USDA FSIS directory under establishment number V46601A. The federal record lists voluntary slaughter and voluntary processing for both meat and poultry, the categories used for species such as bison that fall outside mandatory inspection. The grant of inspection date on file is 2026-08-26. FSIS size class and species detail are not reported, and no custom-exempt activity is reported.
According to its website, the company was founded by Dan O'Brien, whose work began in 1997 on a 1,000-acre ranch with the return of bison to native rangeland. The stated mission is regenerating prairie grasslands while producing grass-fed buffalo meat as an alternative to the industrialized food system. The site says all of its buffalo are field harvested on the prairie using a mobile harvest unit rather than being transported to a slaughter plant, and that the animals are 100 percent grass-fed and finished with no grain, antibiotics, or hormones. The company reports affiliations with other ranchers, tribal herds, and the Regenerative Organic Alliance covering more than 300,000 acres of grassland.
The website functions as a direct-to-consumer store selling buffalo cuts and bundles with shipping, and lists free shipping on orders over 300 dollars as of the fetched text. Two phone numbers appear across sources: (605) 787-3373 in the federal record and 605-215-1244 on the website. A separate listing gives the address as 16425 Lower Spring Creek Road, while FSIS lists 16345. Details on custom processing for outside livestock owners, hours, and on-site retail are not on file.
Services
- Voluntary meat slaughter under federal inspection
- Voluntary meat processing under federal inspection
- Voluntary poultry slaughter and processing as listed with FSIS
- Field harvest using a mobile harvest unit
- Direct-to-consumer online meat sales and shipping
- Subscription orders
- Wholesale inquiries by email
Products and retail
- Buffalo tenderloin filet
- Buffalo ribeye, including bone-in
- Ground buffalo
- Buffalo hot dogs
- Buffalo brisket
- Steak collections
- Meat bundles
For households
Households can order directly through the company website, which lists individual cuts such as filet, ribeye, ground buffalo, and hot dogs, along with bundles and a subscribe and save option. Prices shown in the fetched text include ground buffalo at 22.50 dollars per pound, ribeye at 42 dollars, filet at 50 dollars, and hot dogs at 34 dollars. Orders ship, with free shipping stated on orders over 300 dollars and a September bundle discount noted at the time of the fetch. An on-site retail counter, halves or quarters, and local pickup are not mentioned in the sources.
If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.
Questions about Wild Idea Buffalo Company
Does this plant do custom processing for farmers and ranchers?
Is the meat federally inspected?
Can I buy in person or do I have to order online?
Which phone number and address are correct?
Federal record
- Activities
- Voluntary Processing - Meat; Voluntary Processing - Poultry; Voluntary Slaughter - Meat; Voluntary Slaughter - Poultry
- Grant on file
- August 26, 2026
- Size class
- Not classified
- Slaughter volume
- Size not reported
Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Profile text is drawn from the establishment's public website (https://wildideabuffalo.com/, https://wildideabuffalo.com/pages/about-wild-idea) and dated 2026-09-02. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.
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