Processor registry
WI · 4 plantsUSDA-inspected elk, deer and yak slaughter plants in Wisconsin
4 establishments in 4 counties, alphabetical by county. Establishments flagged for farmed elk, deer, reindeer or yak, inspected under the voluntary program.
- Crescent Meats and Catering LLC(715) 289-3000
Cadott, Chippewa County
EST. M40326+P40326+V40326SmallCattle, Hogs, Bison, Elk, deer, yakCustom-exempt slaughter
- Otto's Meats, LLC(920) 845-2612
Luxemburg, Kewaunee County
EST. M1403+P1403+V1403Very SmallCattle, Hogs, Sheep and lamb, Elk, deer, yakCustom-exempt slaughter
- Andy's Meats Inc.(608) 587-2500
Endeavor, Marquette County
EST. M45629+V45629SmallCattle, Hogs, Sheep and lamb, Bison, Elk, deer, yak
- JM Watkins, LLC(715) 647-2554
Maiden Rock, Pierce County
EST. M46172+P46172+V46172Very SmallCattle, Hogs, Sheep and lamb, Bison, Elk, deer, yakCustom-exempt slaughter
Questions
How many elk, deer and yak slaughter plants does Wisconsin have?
4 establishments in Wisconsin carry the flag in the FSIS directory of 2026-09-01, in 4 counties. 3 of them also report custom-exempt work, which is what a household needs to have its own animal processed.
What does the elk, deer and yak flag mean?
Establishments flagged for farmed elk, deer, reindeer or yak, inspected under the voluntary program. Wild game harvested by hunters is outside inspection and outside this list.
Are state-inspected plants included?
No. This list is federal grants of inspection only. Wisconsin also runs a state meat inspection program whose plants can sell within the state; the state agency keeps that list, and the Wisconsin buying guide explains how the two systems fit together.
Elk, deer and yak plants in other states
Source: USDA FSIS MPI Directory and Establishment Demographic Data, 2026-09-01 edition, filtered to Wisconsin. Flags are as reported by the establishment; confirm by phone before booking.