Local MeatNational Registry

State registry

NE

Local Meat in Nebraska

Nebraska runs a state Meat and Poultry Inspection program under the Nebraska Department of Agriculture, but it is not a Cooperative Interstate Shipment state, so state-inspected product sells only inside Nebraska. The state fed more cattle than any other on January 1, 2026, 2.8 million head on feed, and its 6.15 million cattle and calves rank second in the nation, so the half-beef supply is deep from the Sandhills to the Platte Valley.

By the LocalMeat.org Registry DeskUpdated How we verify

Nebraska at a glance

Federal inspection only
USDA slaughter plants
43
Custom-exempt work
23
Counties with a plant
32
Inspection routes
Federal, custom-exempt (own animal)
Species handled by at least one plant
Cattle · 34Hogs · 23Sheep and lamb · 12Goats · 1Bison · 3Poultry · 2

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, 2026-09-01 edition, establishments with a slaughter activity. State program status per FSIS and USDA announcements.

Key takeaways

  • 01The Nebraska Department of Agriculture administers the Nebraska Meat and Poultry Inspection Law, Neb. Rev. Stat. 54-1901 to 54-1915.02; state-inspected product is limited to Nebraska.
  • 02Nebraska is not in CIS. Only USDA-inspected product from a federal plant can leave the state.
  • 03Custom slaughter for the animal's owner is exempt under 9 CFR 303.1, and 54-1908(9) lets the Director exempt operations that qualify under the federal acts; the meat is Not for Sale.
  • 04Neb. Rev. Stat. 54-1909(4) treats possession of uninspected meat beyond a household's reasonable consumption as prima facie evidence of intent to sell.
  • 05Nebraska held 6.15 million cattle and calves (2nd), 2.8 million cattle on feed (1st), and 1.56 million beef cows (4th) on January 1, 2026; hogs were 3.65 million on June 1, 2026 (6th).
  • 06The Independent Processor Assistance Program (54-1915.02) put $9.875 million of federal recovery funds into small Nebraska plants for expenses obligated by June 30, 2024.

USDA-inspected slaughter plants in Nebraska

Full list of 43

The 12 shown first take custom-exempt work, which is what you need if you are buying a live animal or a share from a farm. 34 of the 43 plants slaughter cattle. Call before hauling: small plants book harvest dates months out, especially September through December.

  • Ace & Ida Incorporated

    Ord · Valley County

    EST. M2656 · Cattle, Hogs

    Custom-exempt slaughter

    Call
  • Albion Locker

    Albion · Boone County

    EST. M5622+P5622+V5622 · Cattle, Hogs, Sheep and lamb, Elk, deer, yak

    Custom-exempt slaughter

    Call
  • American Butchers, LLC

    Beaver City · Furnas County

    EST. M20172+P20172+V20172 · Cattle, Hogs, Sheep and lamb

    Custom-exempt slaughter

    Call
  • ASC Lockers, LLC

    West Point · Cuming County

    EST. M45208+V45208 · Cattle, Hogs, Sheep and lamb

    Custom-exempt slaughter

    Call
  • Cornhusker Beef Company LLC

    Johnson · Nemaha County

    EST. M47498 · Cattle

    Custom-exempt slaughter

    Call
  • Custom Pack Inc.

    Hastings · Adams County

    EST. M5650+P5650+V5650 · Species not reported

    Custom-exempt slaughter

    Call
  • Den's Country Meats, Inc.

    Table Rock · Pawnee County

    EST. M21156+P21156 · Cattle, Hogs, Sheep and lamb

    Custom-exempt slaughter

    Call
  • Diller Locker Company

    Diller · Jefferson County

    EST. M45772A+P45772A+V45772A · Species not reported

    Custom-exempt slaughter

    Call
  • Husker Meats LLC

    Ainsworth · Brown County

    EST. M47014+P47014+V47014 · Cattle, Hogs, Sheep and lamb, Bison, Elk, deer, yak

    Custom-exempt slaughter

    Call
  • KW Properties LLC

    Creighton · Knox County

    EST. M838+P838 · Cattle, Hogs

    Custom-exempt slaughter

    Call
  • Main Street Market

    Humphrey · Platte County

    EST. M5652+P5652 · Cattle, Hogs

    Custom-exempt slaughter

    Call
  • McLean Beef Inc

    York · York County

    EST. M53858+V53858 · Cattle, Hogs, Sheep and lamb

    Custom-exempt slaughter

    Call

01Who inspects meat in Nebraska

Nebraska's state program operates under the Nebraska Meat and Poultry Inspection Law, Neb. Rev. Stat. 54-1901 to 54-1915.02, administered by the Director of Agriculture through the Nebraska Department of Agriculture. Federal plants are inspected by USDA FSIS and can sell anywhere; state-inspected plants meet standards at least equal to federal and sell inside Nebraska. The statute gives the Director power to appoint inspectors, adopt federal standards, and, under 54-1908(9), exempt operations that would qualify for exemption under the federal meat and poultry acts when public health is protected.

Nebraska is not a Cooperative Interstate Shipment state. That matters more here than in most places, because Nebraska ranches sell beef to customers in every state. A Nebraska farm that ships boxes across state lines must use a federally inspected plant. A buyer inside Nebraska can purchase either federal or state-inspected product freely. Our state inspection guide and CIS guide explain the distinction, and the Nebraska processor registry lists the federally inspected slaughter plants from the FSIS directory.

02Buying a whole, half, or quarter animal in Nebraska

The custom exemption in 9 CFR 303.1(a)(2) applies in Nebraska, and the state program follows it: a plant may slaughter cattle, sheep, swine, or goats delivered by their owner and prepare the meat for the owner's household, nonpaying guests, and employees without carcass-by-carcass inspection, provided the product is marked Not for Sale under 9 CFR 316.16 and kept separate from anything for sale. Ownership must transfer before slaughter; a plant cannot sell you a half of an animal it slaughtered without inspection.

Nebraska has not published a separate state rule on how many households may share one animal, so the federal household-use language and the 54-1909(4) possession rule are the boundaries. Buy the live animal or a documented share, give the plant your name, and expect a price on hanging weight plus kill and processing fees. See animal shares and how to buy a half cow. Given the feedlot inventory, grain-finished half beef is available year-round in the Platte Valley; grass-finished Sandhills beef is seasonal.

Nebraska plant types and where the meat can go

Plant typeInspected byWho can buySells across state lines
Federal establishmentUSDA FSISAnyoneYes
State-inspectedNebraska Department of AgricultureAnyone in NebraskaNo (no CIS)
Custom-exemptState (sanitation)Owner of the animal onlyNo sales

03On-farm poultry and small-flock sales in Nebraska

Federal law at 9 CFR 381.10 exempts a producer who slaughters no more than 1,000 birds of their own raising per year, and one who slaughters no more than 20,000 under additional conditions, from inspection; containers must carry the producer's name and address and the statement Exempted P.L. 90-492. Nebraska's statute lets the Director recognize exemptions that qualify under the federal acts (54-1908(9)), and we have not verified a separate Nebraska bird count, so treat the federal tiers as the rule and confirm any registration step with the Department before selling.

Nebraska's cottage food rules do not reach meat or poultry. On-farm poultry moves only under the exemptions above or through an inspected plant. The tiers are compared in our on-farm poultry exemptions guide.

04Where the livestock is

Nebraska is second only to Texas in cattle. NASS counted 6.15 million cattle and calves on January 1, 2026, up 2 percent from a year earlier, with 1.56 million beef cows (fourth), 50,000 milk cows, and 2.8 million cattle on feed, the largest feedlot inventory in the country ahead of Texas at 2.54 million and Kansas at 2.48 million. The 2025 calf crop was 1.5 million. Hogs were 3.65 million on June 1, 2026, sixth among published states. Sheep and lambs were 74,000.

Nebraska livestock inventory, NASS 2026

ClassHeadDateNational rank
All cattle and calves6,150,000Jan 1, 20262nd
Cattle on feed2,800,000Jan 1, 20261st
Beef cows1,560,000Jan 1, 20264th
Hogs and pigs3,650,000Jun 1, 20266th of published states
Sheep and lambs74,000Jan 1, 2026Outside top 10

For a buyer the practical read is that grain-finished beef is concentrated along the Platte and in the southeast, cow-calf and grass beef in the Sandhills, and hogs in the east. Use the finder for the nearest federally inspected slaughter plant and ask the ranch which state or custom plant it books.

05Seasonality and booking

Feedlot beef gives Nebraska a steadier local supply than most states, but the small plants that do custom halves still run their fullest calendar from October through January, when grass cattle come off the Sandhills and deer season arrives. Book a fall half beef by late spring; ask about a February or March slot if you can wait. Hogs cycle in weeks. Distances are the other constraint: in the Panhandle and the Sandhills a plant may be an hour or more away, so ask the ranch whether it delivers or whether you pick up at the plant.

Capacity got state money after 2021. The Independent Processor Assistance Program, Neb. Rev. Stat. 54-1915.02, was funded by LB 1014 of 2022 with $9,875,000 of federal recovery funds for USDA-inspected or custom-exempt plants domiciled in Nebraska with under $2.5 million in sales and fewer than 25 employees, for capital, utility, and equipment expenses obligated by June 30, 2024. The custom-exempt guide and USDA vs state vs custom-exempt explain the marks on the package.

How buying local meat works in Nebraska

By the cut. A farm or butcher in Nebraska can sell you individual steaks, roasts, and ground meat only if the animal was processed under inspection: at one of the federally inspected plants above. Each package carries the inspection mark and the establishment number.

By the animal. You can buy a whole, half, or quarter animal from a farm before slaughter and have it processed at a custom-exempt plant. The packages will say Not for Sale because the meat is legally yours, not the farm's. Federal rules (9 CFR 303.1) require the plant to record every owner of a shared animal; some states cap the number of owners, so ask the farm how it structures shares.

Poultry on the farm. Federal exemptions let a farm slaughter and sell up to 1,000 birds a year of its own raising with minimal requirements and up to 20,000 under a stricter exemption. States add their own conditions on where those birds can be sold, so the farm should be able to say which exemption it operates under.

Read the full explanation in USDA, state, and custom-exempt inspection and the step-by-step half cow buying guide.

Frequently asked questions

Can a Nebraska state-inspected plant ship beef to another state?

No. Nebraska does not participate in the Cooperative Interstate Shipment program, so state-inspected product stays inside Nebraska. A ranch selling out of state uses a federally inspected plant.

Is buying a half beef legal in Nebraska?

Yes. You buy the animal or a share before slaughter and a custom-exempt or inspected plant processes it for you as the owner under 9 CFR 303.1. The meat is marked Not for Sale and stays within the owners' households.

What does Nebraska's possession rule mean for a freezer full of custom beef?

Neb. Rev. Stat. 54-1909(4) makes possession of uninspected meat beyond a household's reasonable consumption prima facie evidence of intent to sell. A family's own half beef is fine; reselling packages or holding far more than the household could eat is the problem.

How many chickens can a Nebraska farm process without inspection?

The federal exemptions apply: up to 1,000 birds of the farm's own raising per year, or up to 20,000 under added conditions, with containers labeled with the producer's name and address and Exempted P.L. 90-492. Confirm any state registration step with the Nebraska Department of Agriculture.

Which agency inspects state meat plants in Nebraska?

The Nebraska Department of Agriculture, under the Nebraska Meat and Poultry Inspection Law (Neb. Rev. Stat. 54-1901 to 54-1915.02). Federal plants are inspected by USDA FSIS.

Sources

Our verification standards require primary sources: federal and state agencies, the Federal Register, statutes, and university extension research. We do not cite other affiliate sites.

  1. 1.Nebraska Department of Agriculture
  2. 2.Neb. Rev. Stat. 54-1901, Nebraska Meat and Poultry Inspection Law
  3. 3.Neb. Rev. Stat. 54-1908, Director of Agriculture; powers (exemptions)
  4. 4.Neb. Rev. Stat. 54-1909, Unlawful acts
  5. 5.Nebraska Department of Agriculture, Guidance for Meat Processing Plant Grants (Independent Processor Assistance Program)
  6. 6.9 CFR 303.1, Exemptions (custom slaughter)
  7. 7.USDA NASS, Cattle (January 30, 2026)
  8. 8.USDA NASS, Quarterly Hogs and Pigs (June 25, 2026)

Editorial record

Last reviewed September 1, 2026. Rules, quotas, and inspection status change. If you find an error or a plant that has closed, tell us and we will correct the record and note the change here.

Nearby states