Local MeatNational Registry

Federally inspected establishment

EST. M3646

Prairie Sky Processing

Doing business as Miami Tribe of Oklahoma

USDA-inspected cattle slaughter and meat processing in Miami, Oklahoma, operated under the Miami Tribe of Oklahoma.

51850 E 30 Rd, Miami, Oklahoma 74354 · Ottawa County

Facebook page

USDA inspectedCustom-exempt

At a glance

  • ·FSIS establishment M3646, listed for meat slaughter and meat processing, size class very small.
  • ·Cattle reported as the species slaughtered under inspection; slaughter volume under 1,000 head per year.
  • ·Reports custom-exempt slaughter, with customer-owned animals returned in packages marked Not for Sale.
  • ·A Facebook post from the establishment states cattle, hogs, lambs, and goats are accepted for custom processing, which is broader than the species reported to FSIS.
  • ·Only website on file is a Facebook page; retail, pricing, and hours details are not yet on file.

About Prairie Sky Processing

Prairie Sky Processing is a very small USDA-inspected meat plant at 51850 E 30 Rd in Miami, Oklahoma, in Ottawa County. It appears in the FSIS directory as establishment M3646, doing business as Miami Tribe of Oklahoma, with a grant of inspection date on file of August 21, 2025. FSIS lists the plant for both meat slaughter and meat processing activities.

The federal record reports cattle as the species slaughtered under inspection, and places the plant in slaughter volume category 1, meaning under 1,000 head per year. The plant also reports custom-exempt slaughter, in which animals owned by the customer are processed and the packages are marked Not for Sale. A Facebook post attributed to the establishment states that it is accepting cattle, hogs, lambs, and goats for custom processing, so a farmer with species other than cattle should confirm directly what is handled under inspection versus custom exemption.

The only website on file is a Facebook page, and no site text was available for this record. Posts on that page describe custom and USDA-inspected processing services and invite callers to book. Retail hours, price lists, cut and wrap details, ownership history, and delivery arrangements are not yet on file beyond the federal record and those brief posts.

This profile is written from the federal record. Details beyond it are not yet on file. Operators can add them here.

Services

  • Meat slaughter under federal inspection
  • Meat processing under federal inspection
  • Custom-exempt slaughter and processing of customer-owned animals (packages marked Not for Sale)
  • Booking by phone, as described in page posts

Species under inspection

beef cattlesteers

Products and retail

No retail products on file.

For farmers and ranchers

The plant is listed with FSIS for both slaughter and processing and also reports custom-exempt slaughter, so a producer can in principle have animals processed either under inspection for resale or as custom work returned marked Not for Sale. FSIS records cattle as the species slaughtered under inspection, while a Facebook post from the establishment says it is accepting cattle, hogs, lambs, and goats for custom processing. Slaughter volume is in the under 1,000 head per year category, which indicates a small operation. Booking windows, minimums, hanging weight fees, cut and wrap charges, and drop-off procedures are not stated in the sources. Producers should call (918) 341-1400, the number in the federal record, to confirm current scheduling. One page post lists 918-541-1400, which conflicts with the FSIS listing.

Prairie Sky Processing reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.

Questions about Prairie Sky Processing

Can I bring my own animal for custom processing?
The plant reports custom-exempt slaughter to FSIS, and page posts invite callers to book custom processing. Terms, minimums, and lead times are not stated in the sources, so call (918) 341-1400 to confirm what is available as listed.
What species does this plant handle?
FSIS records cattle as the species slaughtered under inspection. A Facebook post from the establishment states it accepts cattle, hogs, lambs, and goats for custom processing. Buyers and producers should confirm which species are handled under inspection.
Is there a retail counter or can I buy meat directly?
Nothing in the federal record or the available page text describes a retail counter, bundles, halves and quarters, delivery, or shipping. That information is not yet on file.
Is the plant USDA inspected?
Yes. It is listed in the FSIS directory as establishment M3646 with a grant of inspection date on file of August 21, 2025, for meat slaughter and meat processing.

Federal record

Activities
Meat Processing; Meat Slaughter
Grant on file
August 21, 2025
Size class
Very Small
Slaughter volume
Very small volume (under 1,000 head per year)

Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.

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