Bottomland Prime, LLC

Bottomland Prime, LLC operates at 6700 W. McCormick Rd. in Amarillo, Texas, in Randall County. The plant holds federal establishment numbers M13276, P13276, and V13276, with a grant of inspection dated January 3, 2022. FSIS lists it as a small establishment whose activities include meat slaughter, meat processing, poultry processing, voluntary meat slaughter and processing, and export certification.

The plant reports slaughtering cattle, hogs, and sheep and lamb under inspection. Its FSIS slaughter volume category is 1.0, meaning under 1,000 head per year. The establishment also reports custom-exempt slaughter, in which animals owned by the customer are processed and the packages are marked Not for Sale, and it reports retail-exempt sales.

The website on file at bottomlandprime.com is a template site that has not been filled in with business details. It shows placeholder text in place of product and service descriptions, a contact form, a newsletter signup, and a line reading Open today 09:00 am to 05:00 pm. A secondary directory listing describes the company as providing livestock and poultry processing services in Amarillo serving the Texas Panhandle region. Beyond the federal record, specific details about pricing, booking, cut and wrap options, and retail offerings are not yet on file.

FSIS lists Bottomland Prime as slaughtering cattle, hogs, and sheep and lamb under inspection, and as reporting custom-exempt slaughter in which animals owned by the customer are processed and packaged Not for Sale. Reported slaughter volume falls in the under 1,000 head per year category, so scheduling capacity is limited. The establishment also carries export certification and poultry processing on its FSIS activity list. Booking procedures, lead times, minimums, kill days, and cut and wrap fees are not stated in the sources on file, so farmers should contact the plant at (806) 622-0205 to confirm availability and terms as listed.

Bottomland Prime, LLC reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.

The establishment reports retail-exempt sales to FSIS, which allows direct sales of meat to household buyers, but the website on file contains only placeholder text and names no specific products, cuts, bundles, halves or quarters, delivery, or online ordering. Whether a retail counter is open to walk-in customers is not stated in the sources.

If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.