Federally inspected establishment
EST. M2493East Texas Slaughter & Packing
USDA-inspected slaughter and meat processing plant in Laneville, Texas, listed as very small.
7663 CR 314 South, Laneville, Texas 75667 · Rusk County
At a glance
- ·USDA FSIS establishment number M2493, grant of inspection date on file July 18, 2025.
- ·Listed for both meat slaughter and meat processing.
- ·Reports custom-exempt slaughter, with customer-owned animals returned marked Not for Sale.
- ·Reports retail-exempt sales.
- ·FSIS very small size class; slaughter volume category 2.0, above the under 1,000 head per year tier.
About East Texas Slaughter & Packing
East Texas Slaughter & Packing operates at 7663 CR 314 South in Laneville, Texas, in Rusk County, under USDA FSIS establishment number M2493. The federal record lists the plant for both meat slaughter and meat processing, with a grant of inspection date on file of July 18, 2025. FSIS classifies the establishment in its very small size class, and its reported slaughter volume category is 2.0, above the smallest tier of under 1,000 head per year.
The plant reports custom-exempt slaughter, meaning it handles animals owned by the customer and returns the meat in packages marked Not for Sale, and it also reports retail-exempt sales. Species handled are not reported to FSIS, so the specific animals accepted are not documented in the federal record. The listed telephone number is (903) 658-9111.
No website is on file for this establishment, and secondary listings confirm only the business registration in Laneville, Texas and the same address and phone number. Details beyond the federal record, including hours, pricing, booking lead times, cut and wrap options, and retail offerings, are not yet on file.
This profile is written from the federal record. Details beyond it are not yet on file. Operators can add them here.
Services
- Meat slaughter
- Meat processing
- Custom-exempt slaughter and processing for animal owners
- Retail-exempt sales
Species under inspection
Products and retail
Reports retail-exempt sales to FSIS; retail products are not itemized on file.
For farmers and ranchers
The federal record lists this establishment for both slaughter and processing, and it reports custom-exempt slaughter, so animals owned by a customer can be slaughtered and returned in packages marked Not for Sale. Species handled are not reported to FSIS, and no information on scheduling, minimums, fees, or cut and wrap options is on file. Producers should call (903) 658-9111 to confirm what species and dates are handled, as listed.
East Texas Slaughter & Packing reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.
For households
The plant reports retail-exempt sales to FSIS, which allows limited direct sales of meat to household customers. No website, product list, hours, bundle offerings, or delivery or shipping information is on file, so buyers would need to contact the plant directly at (903) 658-9111 to learn what is available.
If you are buying a half or quarter animal, the plant is where the animal is processed; the farm sells you the animal. Read how to buy a half cow for the sequence and the math.
Questions about East Texas Slaughter & Packing
What species does East Texas Slaughter & Packing handle?
Can a farmer bring their own animals for processing?
Can households buy meat directly from this plant?
Is the plant currently taking new customers?
Federal record
- Activities
- Meat Processing; Meat Slaughter
- Grant on file
- July 18, 2025
- Size class
- Very Small
- Slaughter volume
- Small volume
Source: USDA FSIS MPI Directory (2026-09-01 edition) and the FSIS Establishment Demographic Data supplement. Verify at the FSIS directory. LocalMeat.org is not affiliated with FSIS or with this establishment; listing is not an endorsement.
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