Natural Harvest LLC

Natural Harvest LLC operates a USDA-inspected slaughter and processing facility at E5028 US Hwy 14 in Spring Green, Sauk County, Wisconsin. The plant holds establishment numbers M3467 and V3467 and is listed with FSIS for meat processing, meat slaughter, and voluntary processing and slaughter of meat. The grant of inspection date on file is July 21, 2025.

Under federal inspection the plant reports slaughtering cattle, hogs, and sheep and lamb. Its FSIS slaughter volume category is 1, meaning under 1,000 head per year. The establishment also reports custom-exempt slaughter, in which animals owned by the customer are processed and the packages are marked Not for Sale.

The website on file is naturalharvestllc.com, and no page text was available for this record. Secondary listings indicate the site references natural butchering and a connection to Prem Meats for local meat, includes a beef processing form with cutting estimates based on an approximately 800 pound grain-finished commercial steer that was standard cut, and lists the contact email naturalharvestllc@gmail.com. A third party directory describes the business as serving farms throughout the Driftless area. Details beyond the federal record are not yet on file, including hours, ownership, founding, retail sales, and pricing.

The plant is listed with FSIS for both slaughter and processing of cattle, hogs, and sheep and lamb, and it reports custom-exempt slaughter, so a producer can have animals they own killed and cut with the packages marked Not for Sale. Animals slaughtered under federal inspection can yield meat eligible for sale. Reported slaughter volume is under 1,000 head per year, which indicates a small plant. A secondary listing describes a beef processing form on the establishment website with take home estimates based on an approximately 800 pound grain-finished commercial steer, standard cut. Booking procedures, scheduling lead times, minimums, kill and cut fees, and hanging or aging terms are not stated in the sources on file. Producers should call (608) 588-2164 to confirm availability, as listed.

Natural Harvest LLC reports custom-exempt slaughter to FSIS, which means it can process an animal a customer already owns (a whole, half, or share bought before slaughter) and return it in packages marked Not for Sale. Most small farms have one or two plants they book with, and the plant's calendar decides the delivery date.