Processor registry
SC · 12 plantsUSDA-inspected very small slaughter plants in South Carolina
12 establishments in 9 counties, alphabetical by county. Establishments FSIS classes as Very Small, fewer than ten employees or under $2.5 million in annual sales.
- PF Meats Company, Inc.(864) 506-4046
Anderson, Anderson
EST. M47874Very SmallCattle, Hogs, Sheep and lambCustom-exempt processing
- Winningham's Meats(843) 688-4289
Ridgeville, Berkeley County
EST. M7341+P7341Very SmallSpecies not reportedCustom-exempt slaughter
- (864) 374-3574
- Loris Cold Storage and Retail(843) 756-1741
Loris, Horry County
EST. M33916+P33916Very SmallCattle, HogsCustom-exempt slaughter
- (843) 457-9480
- Snow Creek Meat Processing, Inc.(864) 972-1570
Seneca, Oconee County
EST. M20478+P20478Very SmallCattle, Hogs, Sheep and lambCustom-exempt slaughter
- Wilson Processing Company, Inc.(864) 882-9073
Westminster, Oconee County
EST. M45371+P45371Very SmallHogsCustom-exempt slaughter
- (803) 783-9024
- (864) 921-6888
- Hemingway Locker Plant LLC(843) 558-2751
Hemingway, Williamsburg County
EST. M34181Very SmallCattle, Hogs, Sheep and lambCustom-exempt slaughter
- Williamsburg Packing Company Inc.(843) 355-6447
Kingstree, Williamsburg County
EST. M4005+P4005+V4005Very SmallCattle, Hogs, Sheep and lamb, PoultryCustom-exempt slaughter
- Halal International Processing(803) 684-9248
York, York County
EST. M19825+P19825Very SmallCattle, Sheep and lambCustom-exempt slaughter
Questions
How many very small slaughter plants does South Carolina have?
12 establishments in South Carolina carry the flag in the FSIS directory of 2026-09-01, in 9 counties. 10 of them also report custom-exempt work, which is what a household needs to have its own animal processed.
What does the very small plants flag mean?
Establishments FSIS classes as Very Small, fewer than ten employees or under $2.5 million in annual sales. These are the plants that do custom work for households and cut for small farms, and the ones most likely to have a waiting list.
Are state-inspected plants included?
No. This list is federal grants of inspection only. South Carolina also runs a state meat inspection program whose plants can sell within the state; the state agency keeps that list, and the South Carolina buying guide explains how the two systems fit together.
Very small plants plants in other states
- Alabama
- Alaska
- Arizona
- Arkansas
- California
- Colorado
- Connecticut
- Florida
- Georgia
- Hawaii
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Louisiana
- Maine
- Maryland
- Massachusetts
- Michigan
- Minnesota
- Mississippi
- Missouri
- Montana
- Nebraska
- Nevada
- New Hampshire
- New Jersey
- New Mexico
- New York
- North Carolina
- North Dakota
- Ohio
- Oklahoma
- Oregon
- Pennsylvania
- Rhode Island
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virginia
- Washington
- West Virginia
- Wisconsin
- Wyoming
Source: USDA FSIS MPI Directory and Establishment Demographic Data, 2026-09-01 edition, filtered to South Carolina. Flags are as reported by the establishment; confirm by phone before booking.